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Stopped in at the local Asian market yesterday to buy a few ingredients for
tonight's dinner. Couldn't believe the produce prices! Lemons and limes, 11 cents each. Green beans and broccoli, $.79 a pound. Strawberries (yeah, I know, out of season, but the kids like 'em) $1.50 for a container that is usually $2.50 at the supermarket. Herbs, ridiculously cheap. Etc, etc, etc. I don't shop there often, because it is usually so packed. But I realize that I've been going there on weekends, when I have more time to chop up all the stuff needed for the dishes we like. Turns out that the place is practically deserted on weekdays! I'll be going back for our produce, for sure. (Especially since I forgot the lemongrass). My two-year-old loved seeing the live crabs and big ol' dead fish, and he liked the free cookies they set out near the cashier. :-) Meanwhile, the 5-yr-old decided to try my pork and beef chili last night....she liked it! I'm thawing some more for her lunch at the moment. Tonight's dinner: Warm Beef on Cool Noodles from May Pham's Best of Vietnamese and Thai Cooking. Will post the recipe if it's any good. CHris |
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On 2005-11-02, Chris > wrote:
> Stopped in at the local Asian market yesterday to buy a few ingredients for > tonight's dinner. Couldn't believe the produce prices! Lemons and limes, > 11 cents each. Green beans and broccoli, $.79 a pound. Strawberries (yeah, > I know, out of season, but the kids like 'em) $1.50 for a container that is > usually $2.50 at the supermarket. Herbs, ridiculously cheap. Etc, etc, > etc. Yep. Most ethnic markets are under gringo radar. I do most of my produce shopping at a Mexican fruit stand around the corner, the prices being half to a third of the supers. They even carry lemon grass and fresh basil. When I do make the occasional trip over the hill to an oriental market, I stock up on pork and spices. nb |
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![]() notbob wrote: > On 2005-11-02, Chris > wrote: > > Stopped in at the local Asian market yesterday to buy a few ingredients for > > tonight's dinner. Couldn't believe the produce prices! Lemons and limes, > > 11 cents each. Green beans and broccoli, $.79 a pound. Strawberries (yeah, > > I know, out of season, but the kids like 'em) $1.50 for a container that is > > usually $2.50 at the supermarket. Herbs, ridiculously cheap. Etc, etc, > > etc. > > Yep. Most ethnic markets are under gringo radar. I do most of my > produce shopping at a Mexican fruit stand around the corner, the > prices being half to a third of the supers. They even carry lemon > grass and fresh basil. When I do make the occasional trip over the > hill to an oriental market, I stock up on pork and spices. > Yes, one of the great advantages of living in a populous, diverse place. But you have to be selective. The Mexican grocery near me has good produce at low prices, but low quality meat. Even so, a far better selection of oxtails and beef shanks and beef short ribs than the anglo supermarkets. The Asian groceries are not as close but the produce and seafood and fresh Asian noodles are great. Poultry is good, pork is good, beef is not. I get good beef at Costco even though I then have to freeze some of it. -aem |
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notbob wrote:
> Yep. Most ethnic markets are under gringo radar. I do most of my > produce shopping at a Mexican fruit stand around the corner, the > prices being half to a third of the supers. They even carry lemon > grass and fresh basil. When I do make the occasional trip over the > hill to an oriental market, I stock up on pork and spices. > > nb And don't forget the terrific prices at ethnic butchers. I render my own lard, buying all the pork fat I need for *pennies* at an oriental market over the hill. Oh, and the house-made chorizo at a local Mexican mercado is the best I've ever had. Spitz -- "Home, James, and don't spare the horses!" |
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On 2005-11-02, aem > wrote:
> good produce at low prices, but low quality meat. Even so, a far > better selection of oxtails and beef shanks and beef short ribs than > the anglo supermarkets. The Asian groceries are not as close but the > produce and seafood and fresh Asian noodles are great. Poultry is > good, pork is good, beef is not. I get good beef at Costco even though > I then have to freeze some of it. -aem A lot depends on the ethno-pop density. I've been to Mexican supermarkets out in CA's Central Valley that have great beef selections. One, in Visalia, had gorgeous cuts of skirt steak on sale for the insanely cheap price of $1.79lb! I can't even find skirt steak around here, anymore (SFBA). While it's true Costco has pretty decent quality beef, their selection sucks. Try and find skirt steak or even brisket at a BA Costco. nb |
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In article <gw5af.583$Qs3.196@trnddc01>,
"Chris" > wrote: > Stopped in at the local Asian market yesterday to buy a few ingredients for > tonight's dinner. Couldn't believe the produce prices! Lemons and limes, > 11 cents each. Green beans and broccoli, $.79 a pound. Strawberries (yeah, > I know, out of season, but the kids like 'em) $1.50 for a container that is > usually $2.50 at the supermarket. Herbs, ridiculously cheap. Etc, etc, > etc. > > I don't shop there often, because it is usually so packed. But I realize > that I've been going there on weekends, when I have more time to chop up all > the stuff needed for the dishes we like. Turns out that the place is > practically deserted on weekdays! I'll be going back for our produce, for > sure. (Especially since I forgot the lemongrass). > > My two-year-old loved seeing the live crabs and big ol' dead fish, and he > liked the free cookies they set out near the cashier. :-) > > Meanwhile, the 5-yr-old decided to try my pork and beef chili last > night....she liked it! I'm thawing some more for her lunch at the moment. > > Tonight's dinner: Warm Beef on Cool Noodles from May Pham's Best of > Vietnamese and Thai Cooking. Will post the recipe if it's any good. > > CHris > > The asian market is one of my favorite places to shop for all of the above reasons. ;-) I can get good stuff for excellent prices, and it's just a lot of fun to go there, once you get used to the smell. <lol> Cheers! -- Om. "My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson |
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On Wed, 02 Nov 2005 16:08:44 GMT, "Chris" >
connected the dots and wrote: ~Stopped in at the local Asian market yesterday to buy a few ingredients for ~tonight's dinner. Couldn't believe the produce prices! Lemons and limes, ~11 cents each. Green beans and broccoli, $.79 a pound. Strawberries (yeah, ~I know, out of season, but the kids like 'em) $1.50 for a container that is ~usually $2.50 at the supermarket. Herbs, ridiculously cheap. Etc, etc, ~etc. Limes 30/$1 15/$.79 Pineapple 1.49 Hajaya<?> persimmons $6/case of 24, Honeydew melon 1.50 Ginger: 99 cents for 12 ounces fresh. ~I don't shop there often, because it is usually so packed. But I realize ~that I've been going there on weekends, when I have more time to chop up all ~the stuff needed for the dishes we like. Turns out that the place is ~practically deserted on weekdays! I'll be going back for our produce, for ~sure. (Especially since I forgot the lemongrass). ~ ~My two-year-old loved seeing the live crabs and big ol' dead fish, and he ~liked the free cookies they set out near the cashier. :-) ~ ~Meanwhile, the 5-yr-old decided to try my pork and beef chili last ~night....she liked it! I'm thawing some more for her lunch at the moment. ~ ~Tonight's dinner: Warm Beef on Cool Noodles from May Pham's Best of ~Vietnamese and Thai Cooking. Will post the recipe if it's any good. ~ ~CHris ~ |
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![]() > > A lot depends on the ethno-pop density. I've been to Mexican > supermarkets out in CA's Central Valley that have great beef > selections. One, in Visalia, had gorgeous cuts of skirt steak on sale > for the insanely cheap price of $1.79lb! I can't even find skirt > steak around here, anymore (SFBA). Notbob, Can I take a guess it's RN Market on Lovers Lane? (Yes, the road is actually called Lovers Lane.) If not, which market? Just curious. If you're out this way often, let me know, and I'll tell you some of my secret places to get the best fresh-from-the-oven bread, the best road side fruit stands, etc. Oh yah, and the farmstead dairy that makes some of the best white cheddar in the world. I buy it direct from their little sales trailer. (I don't mean to offend any Brits out there, but it is some of the best in the world.) Thanks, Ken |
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