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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Hi-
Now that I'm curing meat again, I'm looking for a kitchen scale that will weigh down to 1 gram. I would think that in this era of cheap electronic gadgets, one could find one for less than $25.00. Any suggestions? TIA D.M. |
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