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Cioppino,
> Question
> > I am planing to make some Cioppino, here where I live we can not find live > shell fish such as mussels and or clams, > when the store has them they are expensive as much as one dollar each, > What I want to know if something can be substitute such as clams that you > get in a can, or some other types. > I once bought fresh clams in a jar, but had to trow it away becaused they > smelled bad, like they were spoiled, > so now I'm affraid of buying them. > I hope someone will help me solve the problem. > Sergio > |
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