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I've got the first few batches done:
almond butter and rolled butter cookies with red sugar sprinkles for my neighbor and my husband's coworkers. vegan gingerbread men and vegan rolled "butter" cookies for my SIL and her family. (I ate, um, a few myself. you know, to make sure they were good :>) -- saerah "Peace is not an absence of war, it is a virtue, a state of mind, a disposition for benevolence, confidence, justice." -Baruch Spinoza "There is a theory which states that if ever anybody discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable. There is another theory which states that this has already happened." -Douglas Adams |
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sarah bennett wrote:
> I've got the first few batches done: > almond butter and rolled butter cookies with red sugar sprinkles for my > neighbor and my husband's coworkers. > vegan gingerbread men and vegan rolled "butter" cookies for my SIL and > her family. > > (I ate, um, a few myself. you know, to make sure they were good :>) Of course you have to sample them. You wouldn't want to be offering them to your friends and find out later that they weren't any good :-) I made my light fruitcake last week. I made a batch of brownies this afternoon. Tomorrow I am going to make a few dozen mincemeat tarts. |
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Dave Smith wrote:
> sarah bennett wrote: > > >>I've got the first few batches done: >>almond butter and rolled butter cookies with red sugar sprinkles for my >>neighbor and my husband's coworkers. >>vegan gingerbread men and vegan rolled "butter" cookies for my SIL and >>her family. >> >>(I ate, um, a few myself. you know, to make sure they were good :>) > > > Of course you have to sample them. You wouldn't want to be offering them to > your friends and find out later that they weren't any good :-) > > I made my light fruitcake last week. I made a batch of brownies this > afternoon. Tomorrow I am going to make a few dozen mincemeat tarts. > The gingerbread turned out particularly well. (I'm eating some of the circles I made with the scraps with some milk right now-mmmm! I had to use my mortar and pestle to grind up the cloves though- I'm glad I only needed a 1/4 tsp! I was disappointed that my half of my colored icings had dried up, and that I was missing the coupler for the attachments for the larger tube ![]() screw-top built in, but they don't look as nice as I would have liked. I'm making another batch of gingerbread (just plain circles this time, for the adults) and a double batch of butter cookies with sprinkles tomorrow. If I am feeling really industrious I might make other colors of sprinkles. I'm thinking of using different colored sprinkles to denote different flavors (almond, orange, vanilla). I have some vanilla powder that I am thinking of sprinkling some of them with, but I'm not sure if it would be an overkill of vanilla or not. -- saerah "Peace is not an absence of war, it is a virtue, a state of mind, a disposition for benevolence, confidence, justice." -Baruch Spinoza "There is a theory which states that if ever anybody discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable. There is another theory which states that this has already happened." -Douglas Adams |
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On Sat, 17 Dec 2005 22:52:13 GMT, sarah bennett
> wrote: >I've got the first few batches done: >almond butter and rolled butter cookies with red sugar sprinkles for my >neighbor and my husband's coworkers. >vegan gingerbread men and vegan rolled "butter" cookies for my SIL and >her family. > >(I ate, um, a few myself. you know, to make sure they were good :>) Quality control is a big part of that job and practice makes perfect! LOL |
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I spent all day yesterday and all day today baking and
chocol;ate-coating, and i think i'm FINALLY done! There are about a dozen gift plates being made, and the rest is for us. Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule logs; macaroons; chocolate macaroons; spritz cookies; cream cheese snowmen Chocolaet covered: white, semisweet, and dark chocoalte covered oreo double stuff cookies and sourdough bavarian pretzels, rolled in red, green, and white nonpariels. the white coated are rolled in red and green sugar instead. smores bars: milk chocolate covered graham crackers topped with mini-marshmallows. Candy: white peppermint bark, milk peppermint bark, dark chocolate cherry pinon bark; peanut butter-chocolate layer fudge All I'm missing is something gingerbread, but I'm exhausted. Think I'll call it a holiday. |
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Jude wrote:
> I spent all day yesterday and all day today baking and > chocol;ate-coating, and i think i'm FINALLY done! > > There are about a dozen gift plates being made, and the rest is for us. > > Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever > you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule > logs; macaroons; chocolate macaroons; spritz cookies; cream cheese > snowmen > > Chocolaet covered: white, semisweet, and dark chocoalte covered oreo > double stuff cookies and sourdough bavarian pretzels, rolled in red, > green, and white nonpariels. the white coated are rolled in red and > green sugar instead. smores bars: milk chocolate covered graham > crackers topped with mini-marshmallows. > > Candy: white peppermint bark, milk peppermint bark, dark chocolate > cherry pinon bark; peanut butter-chocolate layer fudge > > All I'm missing is something gingerbread, but I'm exhausted. Think I'll > call it a holiday. > Ooh, yum! I made russian tea cakes last year. All of that sounds fantastic! I'm almost done. almond butter (for my neighbor and for Rob to bring in when he goes to work on Saturday. "butter" rolled cookies shaped like hearts and sprinkled with red sugar (made with margarine because I ran out of butter) for my neighbor and for us to eat. She has a cat who she kept on a leash outside sometimes who is really friendly. Ellie loves him, and she asked me go downstairs to find the animal cookie cutters so we could make cats, too). vegan vanilla rolled cookies, shaped like hearts and sprinkled with red sugar, and vegan gingerbread rounds for my sister-in law and her family. gingerbread men for Ellie and for our neices and nephews. I'm making a plate for dessert on christmas and making tins for my other sister-in-law and for my husband's parents (and stashing some in the freezer for Ellie :> )with: gingerbread rounds, gingerbread hearts with crystallized ginger in them, chocolate chip cookies, oatmeal raisin cookies, vanilla butter rolled cookies shaped like hearts and sprinkled with powdered sugar and vanilla sugar, orange butter rolled cookies shaped like flowers and sprinkled with red sugar, almond butter rolled cookies, shaped like stars and sprinkled with green sugar. Ellie and I made "not-burned blueberry binkies" this afternoon. We went to see Santa at the mall today, but because of this stupid system they have in place now, we will have to go back *again*. Instead of waiting in line, you go to the desk and get a "day pass" and wait from that point, to when your number comes up. We went last week at 6 pm (closes at 9), and thye were full. That's when we found out about the pass. Today we went back at 1 and they were already full. El made sure to inform us loudly of the fact that she would only settle for Santa, in that mall, and not at some other mall, so we're just going to go back when they open on Thursday. oy. As for cooking, I'm temporarily calling it a holiday tomorrow- I'm making two "regular" banana breads and one vegan banana bread. I'm tired. and then I look in my notebook and I see for next week: "10# potato salad doughnuts p.809 ham and bean soup latkes butter roll cookies-check to see if flavorings and colors are kosher p.827 chicken soup with kreplach-get recipe from bubbie" -- saerah "Peace is not an absence of war, it is a virtue, a state of mind, a disposition for benevolence, confidence, justice." -Baruch Spinoza "There is a theory which states that if ever anybody discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable. There is another theory which states that this has already happened." -Douglas Adams |
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![]() ![]() the good stuff off! I'm waiting for my delivery.. Whomever gets those plates u made up will really appreciate u!! Laura -- LAURA "Jude" > wrote in message oups.com... >I spent all day yesterday and all day today baking and > chocol;ate-coating, and i think i'm FINALLY done! > > There are about a dozen gift plates being made, and the rest is for us. > > Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever > you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule > logs; macaroons; chocolate macaroons; spritz cookies; cream cheese > snowmen > > Chocolaet covered: white, semisweet, and dark chocoalte covered oreo > double stuff cookies and sourdough bavarian pretzels, rolled in red, > green, and white nonpariels. the white coated are rolled in red and > green sugar instead. smores bars: milk chocolate covered graham > crackers topped with mini-marshmallows. > > Candy: white peppermint bark, milk peppermint bark, dark chocolate > cherry pinon bark; peanut butter-chocolate layer fudge > > All I'm missing is something gingerbread, but I'm exhausted. Think I'll > call it a holiday. > |
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>>
>> There are about a dozen gift plates being made, and the rest is for us. >> >> Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever >> you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule >> logs; macaroons; chocolate macaroons; spritz cookies; cream cheese >> snowmen They all sound so yummy, but one that really catches my eye is "Cream cheese Snowmen". Could you post the recipe please? Jen |
Posted to rec.food.cooking
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I spent all day yesterday and all day today baking and
chocol;ate-coating, and i think i'm FINALLY done! There are about a dozen gift plates being made, and the rest is for us. Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule logs; macaroons; chocolate macaroons; spritz cookies; cream cheese snowmen Chocolaet covered: white, semisweet, and dark chocoalte covered oreo double stuff cookies and sourdough bavarian pretzels, rolled in red, green, and white nonpariels. the white coated are rolled in red and green sugar instead. smores bars: milk chocolate covered graham crackers topped with mini-marshmallows. Candy: white peppermint bark, milk peppermint bark, dark chocolate cherry pinon bark; peanut butter-chocolate layer fudge All I'm missing is something gingerbread, but I'm exhausted. Think I'll call it a holiday. |
Posted to rec.food.cooking
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![]()
I spent all day yesterday and all day today baking and
chocol;ate-coating, and i think i'm FINALLY done! There are about a dozen gift plates being made, and the rest is for us. Cookies: Snowballs/Mexican Wedding Cakes/Russian Teacakes, whichever you prefer to call them; bizcochitos; thumbprint cookies; date-nut yule logs; macaroons; chocolate macaroons; spritz cookies; cream cheese snowmen Chocolaet covered: white, semisweet, and dark chocoalte covered oreo double stuff cookies and sourdough bavarian pretzels, rolled in red, green, and white nonpariels. the white coated are rolled in red and green sugar instead. smores bars: milk chocolate covered graham crackers topped with mini-marshmallows. Candy: white peppermint bark, milk peppermint bark, dark chocolate cherry pinon bark; peanut butter-chocolate layer fudge All I'm missing is something gingerbread, but I'm exhausted. Think I'll call it a holiday. |
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