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pamjd
 
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Default recipe from work

Someone took 2 full size ritz crackers, put creamy peanut butter
between them and then dipped them in melted chocolate bark. People
loved them. I had never heard of them but then I don't care for
peanut butter. They said they were easy and very fun to make them
with their kids.

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Chris
 
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Default recipe from work


"pamjd" > wrote in message
ups.com...
> Someone took 2 full size ritz crackers, put creamy peanut butter
> between them and then dipped them in melted chocolate bark. People
> loved them. I had never heard of them but then I don't care for
> peanut butter. They said they were easy and very fun to make them
> with their kids.
>

We made these recently using Wheat Thins instead of Ritz, per the recipe
posted here by Damsel. They are awesome. They taste a lot like those
Tagalong (or is it Tagalog?) Girl Scout cookies. I made them, but I think
my kids would have enjoyed helping. My son plans to make some for his
teachers sometime after Christmas (he already had gifts for them by the time
I made these).

Definitely yummy! I used milk chocolate chips with a little shortening
mixed in. All melted, of course.


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Damsel in dis Dress
 
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Default recipe from work

On 21 Dec 2005 05:33:27 -0800, "pamjd" > wrote:

> Someone took 2 full size ritz crackers, put creamy peanut butter
> between them and then dipped them in melted chocolate bark. People
> loved them. I had never heard of them but then I don't care for
> peanut butter. They said they were easy and very fun to make them
> with their kids.


Yup, we do that with Wheat Thins and peanut butter. Tastes a lot like
Butterfinger bars.

Carol
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King's Crown
 
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Default recipe from work

"pamjd" > wrote in message
ups.com...
> Someone took 2 full size ritz crackers, put creamy peanut butter
> between them and then dipped them in melted chocolate bark. People
> loved them. I had never heard of them but then I don't care for
> peanut butter. They said they were easy and very fun to make them
> with their kids.
>

I make these every summer when were spending a week at the beach. My kids
and people who come to visit think I've just slaved to make these pretty and
delicious treat. I use my teaspoon sized cookie scoop to measure the peanut
butter out quickly.

Lynne


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