> cheyjohn wrote:
>
>> The best Pecan pie I ever made had canned milk in it. People who didn't
>> care for PP, even loved it! I think it was on the back of a PET milk
>> can, but misplaced the label I was saving. I search the website with
>> no luck, so I am thinking I may be wrong about the milk brand/type.
>> Does anyone know the recipe I am writing about and have it to share?
>> Thanks so much!
>
>
>
> I felt sure I'd find the recipe in an old cookbook I have called _Favorite Brand Name Recipe Cookbook_ that has lots of recipes from the labels of cans, jars, and boxes. Alas, I found pecan pie recipes that use Colonial brand brown sugar, Karo corn syrup, Domino brown sugar, Pillsbury All Purpose flour, and Philadelphia cream cheese, but none that use evaporated or condensed milk. I did try, though.
>
>
> --Lia

Julia Altshuler wrote:
>> cheyjohn wrote:
>>
>>> The best Pecan pie I ever made had canned milk in it. People who didn't
>>> care for PP, even loved it! I think it was on the back of a PET milk
>>> can, but misplaced the label I was saving. I search the website with
>>> no luck, so I am thinking I may be wrong about the milk brand/type.
>>> Does anyone know the recipe I am writing about and have it to share?
>>> Thanks so much!
>>
>>
>>
>>
>> I felt sure I'd find the recipe in an old cookbook I have called
>> _Favorite Brand Name Recipe Cookbook_ that has lots of recipes from
>> the labels of cans, jars, and boxes. Alas, I found pecan pie recipes
>> that use Colonial brand brown sugar, Karo corn syrup, Domino brown
>> sugar, Pillsbury All Purpose flour, and Philadelphia cream cheese, but
>> none that use evaporated or condensed milk. I did try, though.
>>
>>
>> --Lia
>
>

Does your cookbook by any chance have a chicken enchilada recipe in it??
I have a book by that name...somewhere - I think its out in the garage
in one of the 20 or so boxes marked "books" (haven't gone through those
since we moved in) Anyway, there are 2 recipes that I use all the time
out of there - a pot pie recipe from Veg-all (that one I know by heart)
and the enchilada one - which I don't

It's a recipe that has a white sauce - starts out cooking onions in
butter - add flour, chicken broth....and then I don't remember it

I would be SO excited if that recipe was in there. (There is more than
one book that is titled similar so they may be different)

If, by chance it is would you pretty please post it for me

Roberta (in VA)

Roberta wrote:
> Julia Altshuler wrote:
>

>>> I felt sure I'd find the recipe in an old cookbook I have called
>>> _Favorite Brand Name Recipe Cookbook_ that has lots of recipes from
>>> the labels of cans, jars, and boxes.


> Does your cookbook by any chance have a chicken enchilada recipe in it??
> I have a book by that name...somewhere - I think its out in the garage
> in one of the 20 or so boxes marked "books" (haven't gone through those
> since we moved in) Anyway, there are 2 recipes that I use all the time
> out of there - a pot pie recipe from Veg-all (that one I know by heart)
> and the enchilada one - which I don't
>
> It's a recipe that has a white sauce - starts out cooking onions in
> butter - add flour, chicken broth....and then I don't remember it
>
> I would be SO excited if that recipe was in there. (There is more than
> one book that is titled similar so they may be different)
>
> If, by chance it is would you pretty please post it for me


I've checked, but I don't see a chicken enchilada recipe in there. Sorry.


--Lia

Julia Altshuler wrote:
> Roberta wrote:
>
>> Julia Altshuler wrote:
>>
>
>>>> I felt sure I'd find the recipe in an old cookbook I have called
>>>> _Favorite Brand Name Recipe Cookbook_ that has lots of recipes from
>>>> the labels of cans, jars, and boxes.
>
>
>
>> Does your cookbook by any chance have a chicken enchilada recipe in
>> it?? I have a book by that name...somewhere - I think its out in the
>> garage in one of the 20 or so boxes marked "books" (haven't gone
>> through those since we moved in) Anyway, there are 2 recipes that I
>> use all the time out of there - a pot pie recipe from Veg-all (that
>> one I know by heart) and the enchilada one - which I don't
>>
>> It's a recipe that has a white sauce - starts out cooking onions in
>> butter - add flour, chicken broth....and then I don't remember it
>>
>> I would be SO excited if that recipe was in there. (There is more
>> than one book that is titled similar so they may be different)
>>
>> If, by chance it is would you pretty please post it for me
>
>
>
> I've checked, but I don't see a chicken enchilada recipe in there. Sorry.
>
>
> --Lia
>

ahh thanks for looking I guess I will spend a cold day in the garage
looking for the darn thing lol

Roberta (in VA)

"Roberta" > wrote

> ahh thanks for looking I guess I will spend a cold day in the garage
> looking for the darn thing lol

When you find it, will you post it?

nancy

Nancy Young wrote:
> "Roberta" > wrote
>
>
>>ahh thanks for looking I guess I will spend a cold day in the garage
>>looking for the darn thing lol
>
>
> When you find it, will you post it?
>
> nancy
>
>

I sure will

Roberta (in VA)