Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]() I have a new Henckles (sp) knife and a whet stone. What is the proper angle for honing the blade? I have an electric can opener with a sharpener on the back, but I don't want to wreck the knife experimenting.. Thanks.....Sharon |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
proper lifting | General Cooking | |||
How to Keep yourself fit with proper diet | General Cooking | |||
The proper way to do ribs | Barbecue | |||
The proper name for shishkabob . . . | General Cooking | |||
Proper way | General Cooking |