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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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My Miele fan-assisted oven has given up the ghost. I'm thinking of
replacing it with a Baumatic B910SS double oven. Has anybody out there got any experience of/comments about Baumatic ovens? TIA Jo |
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Well, thank you all for your help.
I've actually had my oven repaired, at the fraction of a cost of a new one. "Jo Ling" > wrote in message ... > My Miele fan-assisted oven has given up the ghost. I'm thinking of > replacing it with a Baumatic B910SS double oven. Has anybody out there > got any experience of/comments about Baumatic ovens? > > TIA > > Jo > |
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Jo Ling wrote:
> Well, thank you all for your help. > > I've actually had my oven repaired, at the fraction of a cost of a new one. Lucky for you. After warning my wife many times not to dump water into a hot cast iron pan while it is sitting on the glass top of our stove, she finally managed to break it. It still works, but it looks awful and I imagine it is just a matter of time before it stops working. I had to get a new crisper drawer for it a few months ago and while I was at the parts counter in the store I asked about the cost of a new top. .... $650. I got the stove at a scratch and dent sale, and the whole unit didn't cost much more than that. |
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