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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 6 Jan 2006 10:54:13 +0100, "Pandora" >
wrote: >For Ophelia and all the people interested. >here is my recipe of: > > > PORK TENDERLOIN ROAST with apples and pineapple Is this Pork Tenderloin or Pork Loin? A 2 Kg . (4.4 pound) pork tenderloin would be a lot larger than any I have ever seen. |
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