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Making Potato Chips From Bulk Food Bins
Does anyone know the proper way to fry the dehydrated potato chips that
you get from the super market bulk bins? I have tried to soak them in water with and without salt before frying them, but as soon as I try to fry them crispy, then end up being very hard. Thank you for you time ... |
Making Potato Chips From Bulk Food Bins
> wrote: > Does anyone know the proper way to fry the dehydrated potato chips that > you get from the super market bulk bins? I have tried to soak them in > water with and without salt before frying them, but as soon as I try to > fry them crispy, then end up being very hard. Jeez is there a war on...is this something we should endure "for the duration"...??? :-) -- Best Greg |
Making Potato Chips From Bulk Food Bins
Sure thing -:)
Gregory Morrow wrote: > > wrote: > > > Jeez is there a war on...is this something we should endure "for the > duration"...??? > > :-) > > -- > Best > Greg |
Making Potato Chips From Bulk Food Bins
Thanks. Now I know. -:)
Steve Wertz wrote: > > these are labeled "potato chips", they're not for *making* "potato > chips". Instead, these are used for making potato casseroles and > such, like potatoes au gratin. They're not for frying and > munching on. > > This reminds me of the time I tried to rehydrate dried squid and > wondered why it didn't work. > > -sw |
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