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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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2 weeks ago my mom gave me 2 pieces of salmon to take home. I ate one
right away, it was really good. Then I put the other one in the refrigerator and forgot about it until I found it this morning. Does anyone here know if its still okay to eat? I am really hungry, almost out of food and don't want to walk to the store in the rain. |
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![]() > wrote in message ups.com... >2 weeks ago my mom gave me 2 pieces of salmon to take home. I ate one > right away, it was really good. Then I put the other one in the > refrigerator and forgot about it until I found it this morning. Does > anyone here know if its still okay to eat? I am really hungry, almost > out of food and don't want to walk to the store in the rain. > Absolutely NOT OK to eat at this point. But, for future reference, salmon freezes quite well because it has a higher oil content than some other fish. Next time, freeze the rest. |
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![]() Dave Smith wrote: > wrote: > > > 2 weeks ago my mom gave me 2 pieces of salmon to take home. I ate one > > right away, it was really good. Then I put the other one in the > > refrigerator and forgot about it until I found it this morning. Does > > anyone here know if its still okay to eat? I am really hungry, almost > > out of food and don't want to walk to the store in the rain. > > You might as well go out in the rain. You are probably going to need > something to fumigate the fridge. Yeah I went out grocery shopping. It only sprinkled a little bit for a few minutes. For breakfast I had those hash brown patties with chopped jalapenos and cheese on top. The refrigerator smells okay. Well, at least not any worse than usual. |
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