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Default Making rice sticky

I have a toddler who really loves rice. He isn't so good with a spoon,
though. Glutinous rice works best for him because he can pick up big chunks
and eat them, but we don't always want to eat it. Is there a way to
virtually guarantee rice of many or most varieties will come out sticky, so
he can enjoy other types of rice without having to eat it one grain at a
time (which rather prolongs dinner time for everyone)?

Thanks,
Katrina


 
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