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Default Successful Canning & Preserving 1930 FA

Successful Canning and Preserving by Ola Powell Malcolm 1930. Some
pencilled recipes on rear blank endpaper, otherwise a nice solid
copy.663 pages.
One of the scarcer Lippincoots manuals,hugely exhaustive,covers every
possible aspect of preservation of food.Lovely period illustrations.

Some headings:- Canning in tin / Canning in bottles / Fruit juices
/Preserves /Preservation of nuts: Honey / Jelly making / Drying
fruits,vegetables & herbs / Curing & preserving meat /Marmalade ,Jams &
conserves etc.

http://cgi.ebay.co.uk/ws/eBayISAPI.d...MESE%3AIT&rd=1

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