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Ruddell 22-03-2006 02:35 PM

A really dumb chili question?
 

A short discussion with a friend left us without an answer and rather
dumbfounded/shocked about chili. Where/when did the term 'con carne' first
get dropped. Obviously, this is just to shorten the name but originally,
there was a meaning to it and got even more meaningful as vegetarian dishes
became more the norm (chili sin carne). I've searched a few sites/recipe
books but found nothing with who actually shortened the name to simply chili
(which means really nothing I think?). Wikipedia of course has an
interesting page on it all but still leaves that one open.

http://en.wikipedia.org/wiki/Chili_c...ns_and_history

I'm sure most/many of us remember our mums making chili con carne when we
were kids but today, nobody uses that term.

Anyone?

Yes, I know, I shouldn't worry about such things but that's my nature ;-)

--
Cheers!

Dennis

Remove 'Elle-Kabong' to reply


dee[_1_] 22-03-2006 03:05 PM

A really dumb chili question?
 

Ruddell wrote:
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> get dropped. Obviously, this is just to shorten the name but originally,
> there was a meaning to it and got even more meaningful as vegetarian dishes
> became more the norm (chili sin carne). I've searched a few sites/recipe
> books but found nothing with who actually shortened the name to simply chili
> (which means really nothing I think?). Wikipedia of course has an
> interesting page on it all but still leaves that one open.
>
> http://en.wikipedia.org/wiki/Chili_c...ns_and_history
>
> I'm sure most/many of us remember our mums making chili con carne when we
> were kids but today, nobody uses that term.
>
> Anyone?
>
> Yes, I know, I shouldn't worry about such things but that's my nature ;-)
>
> --
> Cheers!
>
> Dennis
>
> Remove 'Elle-Kabong' to reply


I think they use that term frequently in UK to refer to the stuff
consists of red kidney beans/ mince meat/ and chili...


Lefty[_1_] 22-03-2006 03:28 PM

A really dumb chili question?
 
"Con carne" is Spanish for "with meat".

Lefty
--
Life is for learning

"Ruddell" > wrote in message
. net...
>
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne'

first
> get dropped. Obviously, this is just to shorten the name but originally,
> there was a meaning to it and got even more meaningful as vegetarian

dishes
> became more the norm (chili sin carne). I've searched a few sites/recipe
> books but found nothing with who actually shortened the name to simply

chili
> (which means really nothing I think?). Wikipedia of course has an
> interesting page on it all but still leaves that one open.
>
> http://en.wikipedia.org/wiki/Chili_c...ns_and_history
>
> I'm sure most/many of us remember our mums making chili con carne when we
> were kids but today, nobody uses that term.
>
> Anyone?
>
> Yes, I know, I shouldn't worry about such things but that's my nature ;-)
>
> --
> Cheers!
>
> Dennis
>
> Remove 'Elle-Kabong' to reply
>




Anthony 22-03-2006 03:31 PM

A really dumb chili question?
 

Ruddell wrote:
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> get dropped.


According to The Oxford Companion To Food by Alan Davidson "It first
appeared, with a slightly different spelling, in a book by S. Compton
Smith entitled Chile con Carne, or The Camp and the Field (1857).


Doug Kanter 22-03-2006 05:56 PM

A really dumb chili question?
 
"Ruddell" > wrote in message
. net...
>
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne'
> first
> get dropped. Obviously, this is just to shorten the name but originally,
> there was a meaning to it and got even more meaningful as vegetarian
> dishes
> became more the norm (chili sin carne). I've searched a few sites/recipe
> books but found nothing with who actually shortened the name to simply
> chili
> (which means really nothing I think?). Wikipedia of course has an
> interesting page on it all but still leaves that one open.
>
> http://en.wikipedia.org/wiki/Chili_c...ns_and_history
>
> I'm sure most/many of us remember our mums making chili con carne when we
> were kids but today, nobody uses that term.
>
> Anyone?
>
> Yes, I know, I shouldn't worry about such things but that's my nature ;-)
>
> --
> Cheers!
>
> Dennis



Cheers.

Carne is Spanish for "meat", among other things. There's a clue.


carne f
1 flesh
2 (alimento) meat: no me gusta la carne de cerdo, I don't like pork
3 (de un fruto) pulp 4 carne de cañón, cannon fodder
figurado familiar carne de gallina, goosepimples ? LOC: familiar ser de
carne y hueso, to be only human
en carne viva, (despellejado) raw: tenía los pies en carne viva, her
feet were raw



OmManiPadmeOmelet[_1_] 22-03-2006 06:02 PM

A really dumb chili question?
 
In article > ,
Ruddell > wrote:

>
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> get dropped. Obviously, this is just to shorten the name but originally,
> there was a meaning to it and got even more meaningful as vegetarian dishes
> became more the norm (chili sin carne). I've searched a few sites/recipe
> books but found nothing with who actually shortened the name to simply chili
> (which means really nothing I think?). Wikipedia of course has an
> interesting page on it all but still leaves that one open.
>
> http://en.wikipedia.org/wiki/Chili_c...ns_and_history
>
> I'm sure most/many of us remember our mums making chili con carne when we
> were kids but today, nobody uses that term.
>
> Anyone?
>
> Yes, I know, I shouldn't worry about such things but that's my nature ;-)
>
> --
> Cheers!
>
> Dennis


Whatever happened to Chili con' queso? ;-)
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

Lefty[_1_] 22-03-2006 07:21 PM

A really dumb chili question?
 

"OmManiPadmeOmelet" > wrote in message
...
> In article > ,
> Ruddell > wrote:
>
> >
> > A short discussion with a friend left us without an answer and rather
> > dumbfounded/shocked about chili. Where/when did the term 'con carne'

first
> > get dropped. Obviously, this is just to shorten the name but

originally,
> > there was a meaning to it and got even more meaningful as vegetarian

dishes
> > became more the norm (chili sin carne). I've searched a few

sites/recipe
> > books but found nothing with who actually shortened the name to simply

chili
> > (which means really nothing I think?). Wikipedia of course has an
> > interesting page on it all but still leaves that one open.
> >
> > http://en.wikipedia.org/wiki/Chili_c...ns_and_history
> >
> > I'm sure most/many of us remember our mums making chili con carne when

we
> > were kids but today, nobody uses that term.
> >
> > Anyone?
> >
> > Yes, I know, I shouldn't worry about such things but that's my nature

;-)
> >
> > --
> > Cheers!
> >
> > Dennis

>
> Whatever happened to Chili con' queso? ;-)
> --
> Peace, Om.
>
> "My mother never saw the irony in calling me a son-of-a-bitch." -Jack

Nicholson


Chili con carne con queso con nata agriar con Corona con senorita con gusto.

Always one of my favorite lunches.

Lefty
--
Life is for learning
The worst I ever had was wonderful



guy klose 22-03-2006 08:48 PM

A really dumb chili question?
 
One day, in a small company cafeteria, a sign said "Chili con Carne (with beans)". A guy in front of me
asked the cafeteria guy, "isn't that redundant? Chili 'with beans' with beans?" The cafeteria guy
stared at me for a second (like, "what a dope") and then said "'con carne' means 'with meat', so it
is chili with meat with beans." I added that chili started out as a stew of chilis, and meat was
added later, but the guy's brain had already checked out.


OmManiPadmeOmelet[_1_] 22-03-2006 09:24 PM

A really dumb chili question?
 
In article >,
"Lefty" > wrote:

> Chili con carne con queso con nata agriar con Corona con senorita con gusto.
>
> Always one of my favorite lunches.
>
> Lefty


I think I got most of that. ;-)

Chili with meat and cheese, beer and a beautiful woman.....

And no I did not cheat and look it up.

How'd I do? <G>
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

OmManiPadmeOmelet[_1_] 22-03-2006 09:25 PM

A really dumb chili question?
 
In article >, guy klose >
wrote:

> One day, in a small company cafeteria, a sign said "Chili con Carne (with
> beans)". A guy in front of me
> asked the cafeteria guy, "isn't that redundant? Chili 'with beans' with
> beans?" The cafeteria guy
> stared at me for a second (like, "what a dope") and then said "'con carne'
> means 'with meat', so it
> is chili with meat with beans." I added that chili started out as a stew of
> chilis, and meat was
> added later, but the guy's brain had already checked out.
>


With beans would be con Frijole's?
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

Ward Abbott 22-03-2006 09:35 PM

A really dumb chili question?
 
On Wed, 22 Mar 2006 20:48:41 +0000 (UTC), guy klose >
wrote:

>One day, in a small company cafeteria, a sign said "Chili con Carne (with beans)"


Why wasn't the sign "Chili con Carne y frijoles"?


Ward Abbott 22-03-2006 09:36 PM

A really dumb chili question?
 
On 22 Mar 2006 13:23:02 -0800, wrote:

>A year or two ago, I found out from the food network, that Chili is


Well,,,,,....I guess it has been written in STONE.

Tell that one to someone from Cincinnati!




Lynn from Fargo 22-03-2006 09:38 PM

A really dumb chili question?
 
nata agriar - sour cream?
Lynn from Fargo

con cebollas tambien


Ward Abbott 22-03-2006 09:50 PM

A really dumb chili question?
 
On 22 Mar 2006 13:38:42 -0800, "Lynn from Fargo" >
wrote:

>nata agriar - sour cream?
>Lynn from Fargo
>
>con cebollas tambien


We have lived on and off in Mexico since the late sixties.... I have
never seen "sour cream" there...i.e. crema amarga. They still don't
have adequate refrigeration for that! Go to Zacatecas or Yelapa and
they don't know what you are talking about. If you are going to
WalMart in Acapulco...that is an entirely different story.

Sour Cream is something that Taco Bell put on their so called Mexican
food.

Onions/cebollas? what does that have to do with sour cream.




Arri London 22-03-2006 11:31 PM

A really dumb chili question?
 


Ruddell wrote:
>
> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> get dropped. Obviously, this is just to shorten the name but originally,
> there was a meaning to it and got even more meaningful as vegetarian dishes
> became more the norm (chili sin carne). I've searched a few sites/recipe
> books but found nothing with who actually shortened the name to simply chili
> (which means really nothing I think?). Wikipedia of course has an
> interesting page on it all but still leaves that one open.
>
> http://en.wikipedia.org/wiki/Chili_c...ns_and_history
>
> I'm sure most/many of us remember our mums making chili con carne when we
> were kids but today, nobody uses that term.
>
> Anyone?
>

The term is still in common use. Although the books I have refer to
'carne con chile' which makes more sense.
Chile is the red or green hot pepper that goes into making carne con
chile.

Lefty[_1_] 23-03-2006 12:26 AM

A really dumb chili question?
 
You nailed it, esp. with the .....ending. Gusto means pleasure :-)
Lefty
--
Life is for learning
The worst I ever had was wonderful



"OmManiPadmeOmelet" > wrote in message
...
> In article >,
> "Lefty" > wrote:
>
> > Chili con carne con queso con nata agriar con Corona con senorita con

gusto.
> >
> > Always one of my favorite lunches.
> >
> > Lefty

>
> I think I got most of that. ;-)
>
> Chili with meat and cheese, beer and a beautiful woman.....
>
> And no I did not cheat and look it up.
>
> How'd I do? <G>
> --
> Peace, Om.
>
> "My mother never saw the irony in calling me a son-of-a-bitch." -Jack

Nicholson

You nailed it, esp. with the .....ending! (Gusto means pleasure :-)
Lefty
--
Life is for learning
The worst I ever had was wonderful



Lefty[_1_] 23-03-2006 01:48 AM

A really dumb chili question?
 

"OmManiPadmeOmelet" > wrote in message
...
> In article >, guy klose >
> wrote:
>
> > One day, in a small company cafeteria, a sign said "Chili con Carne

(with
> > beans)". A guy in front of me
> > asked the cafeteria guy, "isn't that redundant? Chili 'with beans' with
> > beans?" The cafeteria guy
> > stared at me for a second (like, "what a dope") and then said "'con

carne'
> > means 'with meat', so it
> > is chili with meat with beans." I added that chili started out as a stew

of
> > chilis, and meat was
> > added later, but the guy's brain had already checked out.
> >

>
> With beans would be con Frijole's?
> --
> Peace, Om.
>
> How about ...con Frijoles Para Musica?


Lefty
--
Life is for learning
The worst I ever had was wonderful



OmManiPadmeOmelet[_1_] 23-03-2006 02:58 AM

A really dumb chili question?
 
In article >,
"Lefty" > wrote:

> You nailed it, esp. with the .....ending. Gusto means pleasure :-)
> Lefty
> --
> Life is for learning
> The worst I ever had was wonderful


Via con' pollo...... <g>
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

OmManiPadmeOmelet[_1_] 23-03-2006 02:59 AM

A really dumb chili question?
 
In article >,
"Lefty" > wrote:

> How about ...con Frijoles Para Musica?
>
> Lefty


ROFL!!!!!!
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

Lynn from Fargo 23-03-2006 10:09 PM

A really dumb chili question?
 
cebollas - I just like chopped scallions or raw onions on my chili.

also "fritos" as in Frigos brand corn chips - what's the real Spanish
word for those?
Lynn in Fargo


Phluge 24-03-2006 12:04 AM

A really dumb chili question?
 

"Lynn from Fargo" > wrote in message
oups.com...
> cebollas - I just like chopped scallions or raw onions on my chili.
>
> also "fritos" as in Frigos brand corn chips - what's the real Spanish
> word for those?
> Lynn in Fargo


I think it is "serrin prensar" (pressed sawdust) Just kidding. I like
scallions too, esp. if the chili is topped with sour cream.
Lefty
--
"Even a child who is pure at heart
And does his homework neatly
May become a wolf when the wolfsbane blooms
And the moon is full, completely."
>




[email protected] 24-03-2006 12:09 AM

A really dumb chili question?
 
I thought Bean-town was Boston? =)

-Steven
July is National Baked Bean Month
http://www.iamfood.com/cgi-bin/holidays.cgi?mn=6


Dave Smith[_1_] 24-03-2006 01:26 AM

A really dumb chili question?
 
Ruddell wrote:

> A short discussion with a friend left us without an answer and rather
> dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> get dropped.


Maybe the question should be when did it become chilli con carne instead of just
plain chilli.
That would be when they added meat to it and the chilli became chilli con (with)
carne (meat).


Peter A 24-03-2006 01:25 PM

A really dumb chili question?
 
In article >,
says...
> > A short discussion with a friend left us without an answer and rather
> > dumbfounded/shocked about chili. Where/when did the term 'con carne' first
> > get dropped.

>
> Maybe the question should be when did it become chilli con carne instead of just
> plain chilli.
> That would be when they added meat to it and the chilli became chilli con (with)
> carne (meat).
>
>


Some purists claim - falsely - that "real" chili contains only meat.
They would say that chili with beans should be called chili con
frijoles.

Peter Aitken

Chris Hughes 24-03-2006 03:19 PM

A really dumb chili question?
 
In message >, Peter A
> writes
>In article >,
>says...
>> > A short discussion with a friend left us without an answer and rather
>> > dumbfounded/shocked about chili. Where/when did the term 'con carne' first
>> > get dropped.

>>
>> Maybe the question should be when did it become chilli con carne
>>instead of just
>> plain chilli.
>> That would be when they added meat to it and the chilli became chilli
>>con (with)
>> carne (meat).
>>
>>

>
>Some purists claim - falsely - that "real" chili contains only meat.
>They would say that chili with beans should be called chili con
>frijoles.
>
>Peter Aitken


When I visited Austin, Texas, I was told 'If you know beans about chili,
you know chili don't have no beans' -- and the only recipe I have ever
used beans in is - Chili Con Carne.

But what do I know...?
--
Chris Hughes
"Reality is that which, when you cease to believe, continues to exist."
http://www.epicure.demon.co.uk

OmManiPadmeOmelet[_1_] 24-03-2006 05:34 PM

A really dumb chili question?
 
In article >,
Peter A > wrote:

> In article >,
> says...
> > > A short discussion with a friend left us without an answer and rather
> > > dumbfounded/shocked about chili. Where/when did the term 'con carne'
> > > first
> > > get dropped.

> >
> > Maybe the question should be when did it become chilli con carne instead of
> > just
> > plain chilli.
> > That would be when they added meat to it and the chilli became chilli con
> > (with)
> > carne (meat).
> >
> >

>
> Some purists claim - falsely - that "real" chili contains only meat.
> They would say that chili with beans should be called chili con
> frijoles.
>
> Peter Aitken


I have to concur with that. <G>
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

ensenadajim 24-03-2006 07:07 PM

A really dumb chili question?
 
On Fri, 24 Mar 2006 13:25:08 GMT, Peter A >
wrote:

>In article >,
>says...
>> > A short discussion with a friend left us without an answer and rather
>> > dumbfounded/shocked about chili. Where/when did the term 'con carne' first
>> > get dropped.

>>
>> Maybe the question should be when did it become chilli con carne instead of just
>> plain chilli.
>> That would be when they added meat to it and the chilli became chilli con (with)
>> carne (meat).
>>
>>

>
>Some purists claim - falsely - that "real" chili contains only meat.
>They would say that chili with beans should be called chili con
>frijoles.
>
>Peter Aitken



Of course not - it has chili in it. What a dumb comment! Otherwise
you would just call it "meat." ;->


jim


Ruddell 24-03-2006 08:25 PM

A really dumb chili question?
 
On Fri, 24 Mar 2006 09:19:43 -0600, Chris Hughes wrote
(in article >):


> When I visited Austin, Texas, I was told 'If you know beans about chili,
> you know chili don't have no beans' -- and the only recipe I have ever
> used beans in is - Chili Con Carne.


Dave's question was interesting because I had always though the con carne was
the original? Con carne meaning 'with meat' makes sense yet I guess somehow
it got dropped along the way with most assuming meat was one of the essential
ingredients (along with chili pepper(s) of course). I did find that Texas
is where the dish started and beans aren't really thought of that highly in
it. Of course, the only think I know about Texas is that tv soap and the
Cowboys (I'm a Bengals fan so I guess I can stop here).

> But what do I know...?


Oh good grief. So many questions today...



--
Cheers!

Dennis

Remove 'Elle-Kabong' to reply


ensenadajim 25-03-2006 01:51 AM

A really dumb chili question?
 
On Fri, 24 Mar 2006 14:25:04 -0600, Ruddell
> wrote:

>On Fri, 24 Mar 2006 09:19:43 -0600, Chris Hughes wrote
>(in article >):
>
>
>> When I visited Austin, Texas, I was told 'If you know beans about chili,
>> you know chili don't have no beans' -- and the only recipe I have ever
>> used beans in is - Chili Con Carne.

>
>Dave's question was interesting because I had always though the con carne was
>the original? Con carne meaning 'with meat' makes sense yet I guess somehow
>it got dropped along the way with most assuming meat was one of the essential
>ingredients (along with chili pepper(s) of course). I did find that Texas
>is where the dish started and beans aren't really thought of that highly in
>it. Of course, the only think I know about Texas is that tv soap and the
>Cowboys (I'm a Bengals fan so I guess I can stop here).
>
>> But what do I know...?

>
>Oh good grief. So many questions today...



First there was straight chili. Then meat,. Someone added beans and
still called it chili because saying chili con frijoles took too long.
To clear up the confusion, chili con carne came along, erroneously,
because all (excepting vegetarian chili) had meat in it.


jim
who has some 700 chili recipes and no vegetarian before the 1960s and
none with beans before 1880.

So, if you have a provable pre-1960 vegetarian chili recipe, send it
my way. If you have a provable pre-1880 chili recipe with beans in it,
send it my way.





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