First, a salad:
http://i1.tinypic.com/s5fwib.jpg
Baked ziti before serving:
http://i1.tinypic.com/s5fwwn.jpg
And on the plate:
http://i1.tinypic.com/s5fy9z.jpg
Wouldn't be complete without dessert:
http://i1.tinypic.com/s5gub8.jpg

The salad was a mix of organic greens, radicchio, arugula, tomatoes, cukes, olives,
Genoa, Capicola, provolone, asiago, cignioli olives, black olives, and pepperoncinis.
The pasta was fresh penne, tossed with homemade marinara (with a bit of ground pork),
and layered with ricotta (combined with garlic, granulated onion, white pepper,
parsley and an egg) and topped with TJ's Quatro Formaggio and extra parmesan.
The dessert was cubed chocolate flecked angel food cake, topped with strawberries
(macerated with vanilla sugar and a bit of limoncello) and whipped cream, sprinkled
with finely grated chocolate.


kimberly

On Fri 24 Mar 2006 10:33:07p, Thus Spake Zarathustra, or was it Nexis?

> First, a salad:
> http://i1.tinypic.com/s5fwib.jpg
> Baked ziti before serving:
> http://i1.tinypic.com/s5fwwn.jpg
> And on the plate:
> http://i1.tinypic.com/s5fy9z.jpg
> Wouldn't be complete without dessert:
> http://i1.tinypic.com/s5gub8.jpg
>
> The salad was a mix of organic greens, radicchio, arugula, tomatoes,
> cukes, olives, Genoa, Capicola, provolone, asiago, cignioli olives,
> black olives, and pepperoncinis. The pasta was fresh penne, tossed with
> homemade marinara (with a bit of ground pork), and layered with ricotta
> (combined with garlic, granulated onion, white pepper, parsley and an
> egg) and topped with TJ's Quatro Formaggio and extra parmesan. The
> dessert was cubed chocolate flecked angel food cake, topped with
> strawberries (macerated with vanilla sugar and a bit of limoncello) and
> whipped cream, sprinkled with finely grated chocolate.

What a lovely meal, Kimberly! Looks delicious!

--
Wayne Boatwright @¿@¬
_____________________

On Fri, 24 Mar 2006 21:33:07 -0800, "Nexis" > wrote:

>First, a salad:
>http://i1.tinypic.com/s5fwib.jpg
>Baked ziti before serving:
>http://i1.tinypic.com/s5fwwn.jpg
>And on the plate:
>http://i1.tinypic.com/s5fy9z.jpg
>Wouldn't be complete without dessert:
>http://i1.tinypic.com/s5gub8.jpg

Lovely!

James made us corned-beef-and-sauerkraut sandwiches with good mustard.
It was nice to be cooked for. I thought about making some soup to use
up my old croutons and stale bread (sorry, Pandora, I love soup with
bread in it. :-), but I decided to just leave the kitchen all nice and
clean and make it tomorrow.

serene

On Fri, 24 Mar 2006 21:33:07 -0800, Nexis wrote:

> First, a salad:
> http://i1.tinypic.com/s5fwib.jpg
> Baked ziti before serving:
> http://i1.tinypic.com/s5fwwn.jpg
> And on the plate:
> http://i1.tinypic.com/s5fy9z.jpg
> Wouldn't be complete without dessert:
> http://i1.tinypic.com/s5gub8.jpg
>
> The salad was a mix of organic greens, radicchio, arugula, tomatoes, cukes, olives,
> Genoa, Capicola, provolone, asiago, cignioli olives, black olives, and pepperoncinis.
> The pasta was fresh penne, tossed with homemade marinara (with a bit of ground pork),
> and layered with ricotta (combined with garlic, granulated onion, white pepper,
> parsley and an egg) and topped with TJ's Quatro Formaggio and extra parmesan.
> The dessert was cubed chocolate flecked angel food cake, topped with strawberries
> (macerated with vanilla sugar and a bit of limoncello) and whipped cream, sprinkled
> with finely grated chocolate.
>
DANG.... I need a snack after looking at those pictures.
--

Practice safe eating. Always use condiments.

"Nexis" > ha scritto nel messaggio
news:kC4Vf.14159$6a1.8018@fed1read04...
> First, a salad:
> http://i1.tinypic.com/s5fwib.jpg
> Baked ziti before serving:
> http://i1.tinypic.com/s5fwwn.jpg
> And on the plate:
> http://i1.tinypic.com/s5fy9z.jpg
> Wouldn't be complete without dessert:
> http://i1.tinypic.com/s5gub8.jpg
>
> The salad was a mix of organic greens, radicchio, arugula, tomatoes,
> cukes, olives, Genoa, Capicola, provolone, asiago, cignioli olives, black
> olives, and pepperoncinis.
> The pasta was fresh penne, tossed with homemade marinara (with a bit of
> ground pork), and layered with ricotta (combined with garlic, granulated
> onion, white pepper, parsley and an egg) and topped with TJ's Quatro
> Formaggio and extra parmesan.
> The dessert was cubed chocolate flecked angel food cake, topped with
> strawberries (macerated with vanilla sugar and a bit of limoncello) and
> whipped cream, sprinkled with finely grated chocolate.
>
>
> kimberly

Nice meal indeed!!! But those are not ziti. Their name is "Penne" and
precisely "Penne rigate".
cheers
Pandora

I cooked a "winner dinner" for 2 tonight!
Half a dozen Tasmanian oysters au natural.

Fresh Atlantic salmon pan fried with a little dukah spice resting on a
sweet potato rosti and a moorish salad (sweet apple slices, radish
slices, carrot shreds, raisins, mint, sherry vinegar, olly oil, toasted
sesame seeds).

Definitely a dish to do again. When Wayne Boatwright comes to visit!

-- Bronwy

Nexis wrote:
> First, a salad:
> http://i1.tinypic.com/s5fwib.jpg
> Baked ziti before serving:
> http://i1.tinypic.com/s5fwwn.jpg
> And on the plate:
> http://i1.tinypic.com/s5fy9z.jpg
> Wouldn't be complete without dessert:
> http://i1.tinypic.com/s5gub8.jpg

Impressive, all of it, especially that salad!

Sheldon

In article <kC4Vf.14159$6a1.8018@fed1read04>, "Nexis" >
wrote:

> First, a salad:
> http://i1.tinypic.com/s5fwib.jpg

Ooh pretty!
Is that backdrop Escarole?

How is it raw?

> Baked ziti before serving:
> http://i1.tinypic.com/s5fwwn.jpg
> And on the plate:
> http://i1.tinypic.com/s5fy9z.jpg

Pretty, but where are the side dishes???
Looks a bit bare.

But tasty. ;-)

> Wouldn't be complete without dessert:
> http://i1.tinypic.com/s5gub8.jpg

Looks interesting, but a bit lost on that white plate background. ;-/
--
Peace, Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson