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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 29 Apr 2006 05:29:07 -0500, jmcquown wrote:
> My middle brother gave me a couple of All-Clad pans a few years ago at > Christmas. That was nice of him and they are nice pans. Except the pans > don't have lids. If I want to simmer something (like rice) which requires > covering, I have to use heavy duty aluminium foil to cover the pan. I > looked on the All-Clad website and they have an entire section devoted to > buying lids to fit the pans. HUH?! You have to buy the lids separately?! > And at over $20 each? Is it just me or is this really crazy? > Personally, I'd rather buy the pan and lid separately. I bought several sizes of lids to fit my various pots and pans from a restaurant supply store xx years ago and they are still going strong. In fact, I just "inherited" some glass lids from a kid who had thrown out the cookware they came with and I imagine I'll have them either until I die or I move out of this house.... which ever comes first. ![]() -- Ham and eggs. A day's work for a chicken, a lifetime commitment for a pig. |
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