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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Rusty Unger sez:
> > I like to fry some sausage and then add it to the McCormicks, not as > good as homeade, but like you said is good when you are in a rush. I > usually crumble the sausage and fry it, then freeze it, when I make > the McCormicks gravy, I just throw the sausage in with the gravy and > let it heat back up. Say, that's a good idea! |
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