Peach Salsa


o 2 cups ripe peaches, peeled and diced
o 1/2 cup red onion -- diced
o 1/2 cup red bell pepper -- diced
o 1/2 cup fresh cilantro -- minced
o 3/4 teaspoon minced jalapeno or Serrano chile
o 2 tablespoons olive oil
o 2 tablespoons lime juice
o 2 tablespoons fresh ginger root -- grated

Combine all ingredients and serve. Let mellow for half an hour. It
is good with grilled or roasted chicken, beef or lamb.
(My favorite is lamb)

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Ham and eggs.
A day's work for a chicken, a lifetime commitment for a pig.