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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Posted to rec.sport.pro-wrestling,alt.support.diet.low-carb,rec.food.cooking,rec.martial-arts,alt.fan.cecil-adams
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![]() jombithedjinn wrote: > Krusty wrote: > >>"trijcomm" > wrote ... >> >>>>That's really unfair, Janis. Where did you learn all this info....was >>> >>>the setup to one of your women's apartment wrestling videos some chick >>> >>>>in pantyhose reading an Atkins diet book? >>> >>>You should really look into that Atkins diet book ... >> >>Hardly, it's a "diet" for idiots. >> >>Get a biology degree and *really* learn about food. > > > You obviously know nothing about nutrition. Do you REALLY think human > beings were truly meant to eat grass like wheat and barley? I'm sure > that you do, you're just the type to be so undereducated. > > Typical diets are inferior to the atkins diet strictly because the > conventional diets would have people eat foods that nature never > intended for human beings to eat. Humans were meant to eat meat, eggs, > green leafy vegetables, and certain berries. They were certainly not > meant to eat wheat grass. Data Point: I've been eating a low carb diet for going on eleven years now. I am very healthy; all the tests confirm it. Have kept 40 pounds off (with the occasional bump upward after a nasty car wreck, when I couldn't exercise; and when I've gone hypothyroid.) Drastically improved my energy level. Enjoy the food tremendously, and really don't miss anything. And yeah, since grains and beans in any quantity have only been part of the human diet for 10,000 of the 2 million or more years we've been around, it's really hard to see how they're essential. Research indicates that the hunter/gatherer diet generally consisted of roughly 50%-60% animal food, and the rest vegetables, wild (very low sugar) fruit in season, and nuts and seeds. Sounds about like my diet. Dana |
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