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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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OmManiPadmeOmelet wrote:
> If you get sick within minutes of eating something, is it food poisoning > or is it food allergy/sensitivity? Or various non-bug causes such as scombroid (not that it applies here, it's caused by seafood). It can hit in as little 20-30 minutes. You don't even need to have an allergy or sensitivity to get it. All in all, it *is* possible to develop symptoms caused by a bug within two hours, S. Aureus being a good example. http://www.safefood.net.au/content.cfm?sid=467 Staphylococcus aureus Onset of symptoms: The onset of symptoms is usually 1-6 hours. The onset and severity of the illness is usually dependent on the individuals susceptibility to the toxin, the amount of contaminated food eaten, and the amount of toxin in the food ingested. -- Reg |
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In article > ,
Reg > wrote: > OmManiPadmeOmelet wrote: > > > If you get sick within minutes of eating something, is it food poisoning > > or is it food allergy/sensitivity? > > Or various non-bug causes such as scombroid (not that it > applies here, it's caused by seafood). It can hit in > as little 20-30 minutes. You don't even need to have > an allergy or sensitivity to get it. > > All in all, it *is* possible to develop symptoms caused by > a bug within two hours, S. Aureus being a good example. > > http://www.safefood.net.au/content.cfm?sid=467 > > Staphylococcus aureus > > Onset of symptoms: The onset of symptoms is usually 1-6 hours. > The onset and severity of the illness is usually dependent > on the individuals susceptibility to the toxin, the amount > of contaminated food eaten, and the amount of toxin in the > food ingested. Makes sense........ Just pray it ain't C. botulinum. I found a can of peas in the back of the pantry the other day. The brand was "Apple Tree". That store went out of business a good 18 years ago here in town. The can was bulging at both ends. Guess what I did with that can of peas? ;-) -- Peace! Om "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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![]() "OmManiPadmeOmelet" > wrote in message ... > In article > , > Reg > wrote: > >> OmManiPadmeOmelet wrote: >> >> > If you get sick within minutes of eating something, is it food >> > poisoning >> > or is it food allergy/sensitivity? >> >> Or various non-bug causes such as scombroid (not that it >> applies here, it's caused by seafood). It can hit in >> as little 20-30 minutes. You don't even need to have >> an allergy or sensitivity to get it. >> >> All in all, it *is* possible to develop symptoms caused by >> a bug within two hours, S. Aureus being a good example. >> >> http://www.safefood.net.au/content.cfm?sid=467 >> >> Staphylococcus aureus >> >> Onset of symptoms: The onset of symptoms is usually 1-6 hours. >> The onset and severity of the illness is usually dependent >> on the individuals susceptibility to the toxin, the amount >> of contaminated food eaten, and the amount of toxin in the >> food ingested. > > Makes sense........ > > Just pray it ain't C. botulinum. > > I found a can of peas in the back of the pantry the other day. > The brand was "Apple Tree". > > That store went out of business a good 18 years ago here in town. > The can was bulging at both ends. > > Guess what I did with that can of peas? ;-) So, how did they taste? ;o) Rich |
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In article >,
"Rich" > wrote: > "OmManiPadmeOmelet" > wrote in message > ... > > In article > , > > Reg > wrote: > > > >> OmManiPadmeOmelet wrote: > >> > >> > If you get sick within minutes of eating something, is it food > >> > poisoning > >> > or is it food allergy/sensitivity? > >> > >> Or various non-bug causes such as scombroid (not that it > >> applies here, it's caused by seafood). It can hit in > >> as little 20-30 minutes. You don't even need to have > >> an allergy or sensitivity to get it. > >> > >> All in all, it *is* possible to develop symptoms caused by > >> a bug within two hours, S. Aureus being a good example. > >> > >> http://www.safefood.net.au/content.cfm?sid=467 > >> > >> Staphylococcus aureus > >> > >> Onset of symptoms: The onset of symptoms is usually 1-6 hours. > >> The onset and severity of the illness is usually dependent > >> on the individuals susceptibility to the toxin, the amount > >> of contaminated food eaten, and the amount of toxin in the > >> food ingested. > > > > Makes sense........ > > > > Just pray it ain't C. botulinum. > > > > I found a can of peas in the back of the pantry the other day. > > The brand was "Apple Tree". > > > > That store went out of business a good 18 years ago here in town. > > The can was bulging at both ends. > > > > Guess what I did with that can of peas? ;-) > > So, how did they taste? > > ;o) Rich <snicker> Ask the rats in the land fill....... -- Peace! Om "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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OmManiPadmeOmelet wrote:
> I found a can of peas in the back of the pantry the other day. > The brand was "Apple Tree". > > That store went out of business a good 18 years ago here in town. > The can was bulging at both ends. > > Guess what I did with that can of peas? ;-) Made canapes? Sorry, had to. Brian -- If televison's a babysitter, the Internet is a drunk librarian who won't shut up. -- Dorothy Gambrell (http://catandgirl.com) |
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In article >,
"Default User" > wrote: > OmManiPadmeOmelet wrote: > > > > I found a can of peas in the back of the pantry the other day. > > The brand was "Apple Tree". > > > > That store went out of business a good 18 years ago here in town. > > The can was bulging at both ends. > > > > Guess what I did with that can of peas? ;-) > > Made canapes? > > Sorry, had to. > > > > Brian Not... ;-) That's one thing my parents taught me at an early age. _Never_ ever eat a can of food that is bulging. Don't even open it. -- Peace! Om "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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