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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Just came back from the ACME/Albertson's in Pennsylvania. Picked up a 7.81
lbs. bird for $3.83. Sounds like a good price for a whole bird. What do I know? I usuallly buy skinless chicken breasts. The bird has a date with the bbq rotisserie tomorrow morning. Andy |
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In article >, Andy <q> wrote:
> Just came back from the ACME/Albertson's in Pennsylvania. Picked up a 7.81 > lbs. bird for $3.83. > > Sounds like a good price for a whole bird. What do I know? I usuallly buy > skinless chicken breasts. > > The bird has a date with the bbq rotisserie tomorrow morning. > > Andy Jpegs please? :-) -- Peace! Om "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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OmManiPadmeOmelet > wrote in news:Omelet-
: > Jpegs please? :-) Om, Of course, as well as a revolution or two of video at the finish. Andy |
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q (Andy) wrote:
>snip >Just came back from the > ACME/Albertson's in Pennsylvania. > Picked up a 7.81 lbs. bird for $3.83. Good price. Are you aware that Acme's beef is "select grade" ? I too am in SE PA. DOGS RULE |
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