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Alan S[_2_] 11-07-2006 09:31 PM

Salsa and Sauce ...
 
I like good salsa. I live in Austin and there is a lot of good Mexican food
here so I get to try out some interesting salsas and unusual sauces. Anyone
ever tried Texas caviar? I made some last week that was spectacular! I was
fortunate enough to get a good mess of fresh black eyed peas so I put them
to good use. If anyone wants the recipe I will post it. For those that like
the fruitier salsa, try Jardine's Prairie Peach salsa. Good stuff. It's not
very hot but it's real tasty. Rose's is a good one too with big chunks of
garlic and cilantro, if you can find it. If you like stuff hot, use some
Dave's Insanity Sauce as an addition to something. It's a good cooking
sauce. Do NOT - I repeat Do NOT spread it on a Ritz cracker to see if it's
really hot - trust me - it is. If you like hot sauces and you don't mind
waiting for an internet order, check out Professor Phartpounders Colon
Cleaner. (Yes, that is really what they call it) -
http://tinyurl.com/qlsvf - It's a scotch bonnet sauce and very tasty! I'm
going to try Goomba38's suggestion and check out the Paul Newman pineapple
stuff, I never knew it existed. Any other good ones?

- A -



FERRANTE 12-07-2006 12:49 AM

Salsa and Sauce ...
 
On Tue, 11 Jul 2006 20:31:46 GMT, "Alan S" > wrote:
>If you like hot sauces and you don't mind
>waiting for an internet order, check out Professor Phartpounders Colon
>Cleaner. (Yes, that is really what they call it) -
>http://tinyurl.com/qlsvf - It's a scotch bonnet sauce and very tasty! I'm
>going to try Goomba38's suggestion and check out the Paul Newman pineapple
>stuff, I never knew it existed. Any other good ones?
>
>- A -
>

I am going to get a bottle of Colon Cleaner. I usually try different
things, mostly pasta sauces from around the country. Most restaurants
that put out there own sauces.

Anyway, I went to Newman's site and saw some interesting salsas. Check
it out:

http://www.newmansown.com/product_list.cfm?cat_id=2

Plus their other stuff:

http://www.newmansown.com/our_goods.cfm

Thanks for the tip about the colon cleaner. I am sure after eating
some, that is exactly what it will do. The question, however, begs:
when and where ;)

Mark

Virginia Tadrzynski 12-07-2006 12:57 PM

Salsa and Sauce ...
 

"Alan S" > wrote in message
. com...
> I like good salsa. I live in Austin and there is a lot of good Mexican

food
> here so I get to try out some interesting salsas and unusual sauces.

Anyone
> ever tried Texas caviar? I made some last week that was spectacular! I was
> fortunate enough to get a good mess of fresh black eyed peas so I put

them
> to good use. If anyone wants the recipe I will post it. For those that

like
> the fruitier salsa, try Jardine's Prairie Peach salsa. Good stuff. It's

not
> very hot but it's real tasty. Rose's is a good one too with big chunks of
> garlic and cilantro, if you can find it. If you like stuff hot, use some
> Dave's Insanity Sauce as an addition to something. It's a good cooking
> sauce. Do NOT - I repeat Do NOT spread it on a Ritz cracker to see if it's
> really hot - trust me - it is. If you like hot sauces and you don't mind
> waiting for an internet order, check out Professor Phartpounders Colon
> Cleaner. (Yes, that is really what they call it) -
> http://tinyurl.com/qlsvf - It's a scotch bonnet sauce and very tasty! I'm
> going to try Goomba38's suggestion and check out the Paul Newman pineapple
> stuff, I never knew it existed. Any other good ones?
>
> - A -
>
>


I didn't google it, so shoot me, but there used to be a catalog called
Mo'Hotta Mo'Betta that sold only hot sauces..........some of the great ones
like 'Slap my Ass and Call Me Sally'........'Colon Burn' ...etc.
-ginny




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