General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #81 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 67
Default how the hell do I dice 500 tomatoes?

zxcvbob wrote:
> How about using a tennis racket, restrung with piano wire? (that might
> be kind of fun, actually) HTH ;-)
>
> Bob


1 second burst in a food processor? In many batches


NT

  #82 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 7
Default how the hell do I dice 500 tomatoes?

On Nov 3, 7:38 am, wrote:
In today's kitchen,...the first thing we think of is....... what
gadget can I buy to do this job. The gadget probably is already in
your kitchen.

What would your Grandmother have done....yep...grab a sharp knife and
get going withough complaint. She probably would be thrilled to HAVE
five hundred tomatoes.


  #83 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 1,883
Default how the hell do I dice 500 tomatoes?

cybercat wrote:
> > wrote in message
> ups.com...
>> On Nov 3, 7:38 am, wrote:
>> In today's kitchen,...the first thing we think of is....... what
>> gadget can I buy to do this job. The gadget probably is already in
>> your kitchen.
>>
>> What would your Grandmother have done....yep...grab a sharp knife and
>> get going withough complaint. She probably would be thrilled to HAVE
>> five hundred tomatoes.
>>

>
> Not my grandmother. She would have lit a cigarette, reapplied her
> lipstick, and said, "What fresh hell is this?"


LOL


  #84 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 3,971
Default how the hell do I dice 500 tomatoes?

Oh pshaw, on Sat 03 Nov 2007 06:43:18a, cybercat meant to say...

>
> "Ophelia" > wrote in message
> ...
>> cybercat wrote:
>>> > wrote in message
>>> ups.com...
>>>> On Nov 3, 7:38 am, wrote:
>>>> In today's kitchen,...the first thing we think of is....... what
>>>> gadget can I buy to do this job. The gadget probably is already in
>>>> your kitchen.
>>>>
>>>> What would your Grandmother have done....yep...grab a sharp knife and
>>>> get going withough complaint. She probably would be thrilled to HAVE
>>>> five hundred tomatoes.
>>>>
>>>
>>> Not my grandmother. She would have lit a cigarette, reapplied her
>>> lipstick, and said, "What fresh hell is this?"

>>
>> LOL

>
> That is a Dorothy Parker line, as you may know. I should have given an
> attribution.
>
>
>


A great line, nevertheless.

--
Wayne Boatwright

(to e-mail me direct, replace cox dot net with gmail dot com)
__________________________________________________ ____________

It's lonely at the top, but you eat better.





  #85 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 1,883
Default how the hell do I dice 500 tomatoes?

cybercat wrote:
> "Ophelia" > wrote in message
> ...
>> cybercat wrote:
>>> > wrote in message
>>> ups.com...
>>>> On Nov 3, 7:38 am, wrote:
>>>> In today's kitchen,...the first thing we think of is....... what
>>>> gadget can I buy to do this job. The gadget probably is already in
>>>> your kitchen.
>>>>
>>>> What would your Grandmother have done....yep...grab a sharp knife
>>>> and get going withough complaint. She probably would be thrilled
>>>> to HAVE five hundred tomatoes.
>>>>
>>>
>>> Not my grandmother. She would have lit a cigarette, reapplied her
>>> lipstick, and said, "What fresh hell is this?"

>>
>> LOL

>
> That is a Dorothy Parker line, as you may know. I should have
> given an attribution.


I know but It was still funny




  #86 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 11,454
Default how the hell do I dice 500 tomatoes?


> wrote in message
ups.com...
> On Nov 3, 7:38 am, wrote:
> In today's kitchen,...the first thing we think of is....... what
> gadget can I buy to do this job. The gadget probably is already in
> your kitchen.
>
> What would your Grandmother have done....yep...grab a sharp knife and
> get going withough complaint. She probably would be thrilled to HAVE
> five hundred tomatoes.
>


Not my grandmother. She would have lit a cigarette, reapplied her lipstick,
and said, "What fresh hell is this?"


  #87 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 11,454
Default how the hell do I dice 500 tomatoes?


"Ophelia" > wrote in message
...
> cybercat wrote:
>> > wrote in message
>> ups.com...
>>> On Nov 3, 7:38 am, wrote:
>>> In today's kitchen,...the first thing we think of is....... what
>>> gadget can I buy to do this job. The gadget probably is already in
>>> your kitchen.
>>>
>>> What would your Grandmother have done....yep...grab a sharp knife and
>>> get going withough complaint. She probably would be thrilled to HAVE
>>> five hundred tomatoes.
>>>

>>
>> Not my grandmother. She would have lit a cigarette, reapplied her
>> lipstick, and said, "What fresh hell is this?"

>
> LOL


That is a Dorothy Parker line, as you may know. I should have given an
attribution.


  #88 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 67
Default how the hell do I dice 500 tomatoes?

wrote:
> On Nov 3, 7:38 am, wrote:


> In today's kitchen,...the first thing we think of is....... what
> gadget can I buy to do this job. The gadget probably is already in
> your kitchen.
>
> What would your Grandmother have done....yep...grab a sharp knife and
> get going withough complaint. She probably would be thrilled to HAVE
> five hundred tomatoes.


At times like this I would very quickly ask myself: do they really
have to be diced?


NT

  #89 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 537
Default how the hell do I dice 500 tomatoes?

Well. not 500, but ...

Back in days of yore, I would sometimes get up of a late summer morning and
find the kitchen counters laden with tomatoes that needed to be dealt with
<now>. My husband would get up at dawn, haul the tomatoes in to the kitchen,
and then slip out to work before I was awake. It usually happened on a day
when I had promised to take the kids swimming.

Felice


  #91 (permalink)   Report Post  
Posted to rec.food.cooking,rec.food.preserving
external usenet poster
 
Posts: 1,879
Default how the hell do I dice 500 tomatoes?

Felice Friese wrote:
> Well. not 500, but ...
>
> Back in days of yore, I would sometimes get up of a late summer morning and
> find the kitchen counters laden with tomatoes that needed to be dealt with
> <now>. My husband would get up at dawn, haul the tomatoes in to the kitchen,
> and then slip out to work before I was awake. It usually happened on a day
> when I had promised to take the kids swimming.
>
> Felice
>
>



When we lived in New England we used to go on vacation for one or two
weeks ending on Labor Day. When we got back home, I'd begin laundry and
unpacking and my husband would inspect the garden. Invariably he would
return to the house with a bushel of tomatoes for me to can or freeze,
saying "Happy Birthday."

The tomatoes would be followed by overgrown zucchini, peppers, melons,
corn...and I wouldn't be a happy camper.

gloria p
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
how the hell do I dice 500 tomatoes? zxcvbob Preserving 27 04-11-2007 09:55 PM
Crushed tomatoes/whole canned tomatoes biig General Cooking 22 19-01-2007 07:37 PM
Como se dice en ingles "robalo"? Como se dice en ingles? Mexican Cooking 1 21-10-2006 04:09 PM
Grilling machine that let's you dice/chop/slice meat while grilling Forte Agent General Cooking 2 15-11-2004 01:03 AM


All times are GMT +1. The time now is 08:45 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"