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Default Hatch chiles (was Is it just me or....)

On Sun, 13 Aug 2006 18:03:42 -0400, Goomba38 >
wrote:

>Christine Dabney wrote:
>
>> Hatch chiles range from mild to extra hot.
>> Now, you must realize one thing about New Mexicans. When they say
>> mild..it might not be your "mild".... LOL.
>>
>> Christine

>
>Ohhhhhhhh, I can take heat With my last pregnancy I ate kimchi and
>rice for the first 3 months as it was the only thing that appealed to me
>(hmmm.. could explain how the kidlet turned out, lol)
>You mentioned in another post Anaheim chiles. I find them to be almost
>anemic, but commonly called for in recipes. Perhaps because of
>availablity, ya think? I wouldn't mind trying a better chile.


See if they are available in your area...or do a search for hatch
chiles...and see if you can get some shipped to you.

I changed subject headers to Hatch Chiles, to keep up with the thread
drift.

Christine
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Joseph Littleshoes > wrote:
>Does it seem to other people as if various nut cases have stopped
>posting to RFC?


They've been replaced by new nutcases.

--Blair
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OmManiPadmeOmelet wrote to Goomba38 > wrote:
> I suppose I should follow my own advice and killfile _you_.
> After all, I see very few contributions from you other than
> bitching about other people.
>
> That's not exactly useful, or on topic.


no its not

double baked potatoes with extra sharp cheddar and chives

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"Damsel in dis Dress" > wrote in message
...

> Please, please, please do it! You two are giving me a headache!
> Shades of Jill and Sheryl.


Where is Sheryl? And Alan Zelt?

Segue




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Default Hatch Chiles,(was Is it just me or....)

"Steve Wertz" > wrote in message
...
> On Sun, 13 Aug 2006 16:01:14 -0600, Christine Dabney wrote:
>
>> Well, come to the NM cook-in at my place next year...I am thinking of
>> having it on Labor Day weekend, which is when the Hatch chile festival
>> takes place.

>
> Hatch Chili Festival started this week in Texas. The hatch
> chiles are good but I'd much rather roasted red poblonos.


Several places in Houston (including Central Market and Whole Foods) are
setting up large roasters this week and selling the Hatch chiles roasted or
unroasted by the pound.

Mary--who doubts that Hatch chiles are available in Baltimore (or anywhere
outside of the southwest)


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Default Hatch Chiles,(was Is it just me or....)

On Sun, 13 Aug 2006 16:01:14 -0600, Christine Dabney
> wrote:

>On Sun, 13 Aug 2006 21:56:13 GMT, "Michael \"Dog3\" Lonergan"
> wrote:
>
>> found a bit of info in my search, all of which you posted and I snipped
>>for space. Damned I want to attend that chili festival.

>
>
>Well, come to the NM cook-in at my place next year...I am thinking of
>having it on Labor Day weekend, which is when the Hatch chile festival
>takes place. Some folks have expressed interest, but are concerned
>about the hotness of the weather at that time of year. It really
>isn't that hot then....


How hot is "not that hot"? I'll certainly consider and would love to
make my reservation to stay at your place now! I can bring a sleeping
bag and sleep on the floor. I would consider renting a car and
driving, I'd love to see some of the country!

TammyM
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JoeSpareBedroom wrote:

> I believe Sheldon was rounded up as part of a child porn ring recently.



Nah, it isn't that. He's just out of commission for a while:

http://i7.tinypic.com/24lpn2c.jpg

Bob


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In article >,
notbob > wrote:

> Likewise, learn to use your newsclient/editor to trim your replies.
> That is also nice.
>
> nb


I try........

I don't always remember, sorry. ;-)
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
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In article >,
Damsel in dis Dress > wrote:

> On Sun, 13 Aug 2006 16:10:09 -0500, OmManiPadmeOmelet
> > wrote:
>
> >I suppose I should follow my own advice and killfile _you_.

>
> Please, please, please do it! You two are giving me a headache!
> Shades of Jill and Sheryl.
>
> Carol


Done.
I've had enough of his abuse......
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson


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On 13 Aug 2006 22:59:01 -0500, "Bob Terwilliger"
> wrote:

>JoeSpareBedroom wrote:
>
>> I believe Sheldon was rounded up as part of a child porn ring recently.

>
>
>Nah, it isn't that. He's just out of commission for a while:
>
>http://i7.tinypic.com/24lpn2c.jpg


OMG. LOLOL. You're evil. He'll get a kick out of that :-)

TammyM
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In article . com>,
"Damsel in dis Dress" > wrote:

> Continuing to snipe at Goomba is one thing, but now you're answering
> yourself? I thought a lot better of you, Katra.
>
> Carol


Re-check the attributions...
I was _not_ answering myself.
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
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Carol wrote:

> I *knew* if I cited examples, the other nut cases would be jealous. It
> was so wrong of me.



I'll take my *not* being cited as conclusive evidence of my sanity.

MUAHAHAHAHAHAHAHAHAAAAAAA!

Bob


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Default Hatch Chiles,(was Is it just me or....)

On Mon, 14 Aug 2006 03:57:40 GMT, (TammyM) wrote:

>On Sun, 13 Aug 2006 16:01:14 -0600, Christine Dabney
> wrote:


>>Well, come to the NM cook-in at my place next year...I am thinking of
>>having it on Labor Day weekend, which is when the Hatch chile festival
>>takes place. Some folks have expressed interest, but are concerned
>>about the hotness of the weather at that time of year. It really
>>isn't that hot then....

>
>How hot is "not that hot"? I'll certainly consider and would love to
>make my reservation to stay at your place now! I can bring a sleeping
>bag and sleep on the floor. I would consider renting a car and
>driving, I'd love to see some of the country!
>
>TammyM


Well, it should only be in the low to mid 80s by then...will that do?
It was about mid 80's today...and while the humidity is up a bit, it
is still very comfortable. It is monsoon season now....so we have
daily/nightly thunderstorms.

An old friend and I sat out on my patio tonight, and drank champagne,
and watched the thunderstorm develop. It was magnificent.

Okay, make your reservation. And tell Ron and Joe..they were
interested in coming to NM as well then for a cook-in. And tell the
rest of the gang too..like Ray Bruman, etc. Stop in southern
California and pick up the Utters....Tell Jamie I have two ice cream
makers....

Oh, and I am trying to talk Iain into coming to it as well. Will
that be an inducement?

I will have plenty of room for overnighters/weekenders. I have a
guest room, a computer room with a futon, a sofa bed...and another
aerobed. And the floor. But no one gets my room except me...

Christine
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On Sun, 13 Aug 2006 23:10:32 -0500, OmManiPadmeOmelet
> wrote:

>In article >,
> Damsel in dis Dress > wrote:
>
>> On Sun, 13 Aug 2006 16:10:09 -0500, OmManiPadmeOmelet
>> > wrote:
>>
>> >I suppose I should follow my own advice and killfile _you_.

>>
>> Please, please, please do it! You two are giving me a headache!
>> Shades of Jill and Sheryl.

>
>Done.
>I've had enough of his abuse......


Thankee very kindly. )

Carol
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Default Hatch Chiles,(was Is it just me or....)

On Sun, 13 Aug 2006 22:16:58 -0600, Christine Dabney
> wrote:

>Well, it should only be in the low to mid 80s by then...will that do?
>It was about mid 80's today...and while the humidity is up a bit, it
>is still very comfortable. It is monsoon season now....so we have
>daily/nightly thunderstorms.
>
>An old friend and I sat out on my patio tonight, and drank champagne,
>and watched the thunderstorm develop. It was magnificent.
>
>Okay, make your reservation. And tell Ron and Joe..they were
>interested in coming to NM as well then for a cook-in. And tell the
>rest of the gang too..like Ray Bruman, etc. Stop in southern
>California and pick up the Utters....Tell Jamie I have two ice cream
>makers....


ROAD TRIP!!! Yee haw! Ron and Joe and I could car pool. Cool.
Maybe we could get Jerry too.

>Oh, and I am trying to talk Iain into coming to it as well. Will
>that be an inducement?


You know perfectly well it would :-)

>I will have plenty of room for overnighters/weekenders. I have a
>guest room, a computer room with a futon, a sofa bed...and another
>aerobed. And the floor. But no one gets my room except me...


Good girl.

TammyM, I'll take the futon
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Default Hatch Chiles,(was Is it just me or....)

On Mon, 14 Aug 2006 04:37:22 GMT, (TammyM) wrote:

>Oh. My. God. I'm SO there!
>TammyM


Well..I have you down to come now..

Now, talk to Modom..he expressed an interest in this shinding at one
time...

This is NEXT year, by the way..not this year...LOL

Christine


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Default Hatch Chiles,(was Is it just me or....)

On Sun, 13 Aug 2006 23:45:15 -0600, Christine Dabney
> wrote:


>Now, could we get any European type folks, like that Pandora person,
>or that Carmen Bartels person? Or Iain? Or anyone else?
>Psst..how about that Minnesota lady? the one who jams?


Extend personal invitations. I would DEFINITELY give up my futon
reservation to Pandora.

TammyM
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"Bob Terwilliger" > wrote in message
...
> JoeSpareBedroom wrote:
>
>> I believe Sheldon was rounded up as part of a child porn ring recently.

>
>
> Nah, it isn't that. He's just out of commission for a while:
>
> http://i7.tinypic.com/24lpn2c.jpg
>
> Bob
>
>


You just won 2,018 beers of your choice. :-)


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"Damsel in dis Dress" > wrote in message
...
> On Sun, 13 Aug 2006 20:21:23 GMT, "Ophelia" > wrote:
>
>>"Damsel in dis Dress" > wrote in message
. ..
>>> On Sun, 13 Aug 2006 11:59:38 -0700, Joseph Littleshoes
>>> > wrote:
>>>
>>>>Does it seem to other people as if various nut cases have stopped
>>>>posting to RFC?
>>>
>>> No, I'm still here. So are The Bubbo and Lisa Ann, for starters.
>>> There are many, many more.

>>
>><G> I am very offended that you left me out Carol dear)))

>
> It was the gin! The gin! I swear!
>
> Carol, who has gin in her cupboard


In a cupboard? Well it's no good there! Get it in a glass with tonic, ice
and lemon


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Ophelia wrote about Carol's gin in the cupboard:

> In a cupboard? Well it's no good there! Get it in a glass with
> tonic, ice and lemon


Gin gimlets used to be one of my favored drinks, but I just tapered WAAY off
several years ago. I've only opened a bottle of gin once in the last two
years, and that was to make a blackberry sauce for a goose.

It's not that I dislike it, it's just that drinking isn't part of my daily
routine, so I don't think to do it. That being said, I went on vacation to
New Orleans last April and drank with wild abandon while I was there,
because it *is* part of my "vacation in New Orleans" daily routine. :-)

Mmmm....brandy milk punch....

Bob




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In article >, Goomba38 > wrote:
[snip]
>Using killfiles doesn't exactly improve the overall quality of the group
>if newcomers can't find the food topics from the trash. And it also
>doesn't recognize that some perfectly good threads and subjects have
>nothing to do with the title. I figure if I killfile people, I'm
>assuming you'll NEVER have anything of value to add. I often read
>messages having on the outset as to whom wrote them. I give everyone the
>benefit of the doubt and will read them if the thread is of initial
>interest.


Onya, mate! Killfiles are for brainless droids who can't decide
anything for themselves without programming.

Cheers, Phred.

--
LID

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"Damsel in dis Dress" > wrote in message
...
> On Sun, 13 Aug 2006 15:49:02 -0500, OmManiPadmeOmelet
> > wrote:
>
>>In article >,
>> Damsel in dis Dress > wrote:
>>
>>> On Sun, 13 Aug 2006 11:59:38 -0700, Joseph Littleshoes
>>> > wrote:
>>>
>>> >Does it seem to other people as if various nut cases have stopped
>>> >posting to RFC?
>>>
>>> No, I'm still here. So are The Bubbo and Lisa Ann, for starters.
>>> There are many, many more.
>>>
>>> Carol

>>
>><raises hand>
>>
>>Me too.
>>
>><smirk>

>
> I *knew* if I cited examples, the other nut cases would be jealous. It
> was so wrong of me.


THWAP!


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"Bob Terwilliger" > wrote in message
...
> Ophelia wrote about Carol's gin in the cupboard:
>
>> In a cupboard? Well it's no good there! Get it in a glass with
>> tonic, ice and lemon

>
> Gin gimlets used to be one of my favored drinks, but I just tapered WAAY
> off
> several years ago. I've only opened a bottle of gin once in the last two
> years, and that was to make a blackberry sauce for a goose.
>
> It's not that I dislike it, it's just that drinking isn't part of my daily
> routine, so I don't think to do it. That being said, I went on vacation
> to
> New Orleans last April and drank with wild abandon while I was there,
> because it *is* part of my "vacation in New Orleans" daily routine. :-)
>
> Mmmm....brandy milk punch....


Oooh dear. I am very much afraid that it is part of my daily
routine......................

That first G&T when I get home from work is heavenly


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Default Hatch Chiles,(was Is it just me or....)

On Mon, 14 Aug 2006 11:38:32 -0500, "texpat" > wrote:

>Just where in NM are you located?
>
>Pat
>Amarillo


Albuquerque.

Christine


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. "Christine and 3 Dog Night wrote about Hatch Chiles".


Was hoping to see some good SW recipes coming out of your Hatch Chile post.
so I will add one for a Green Chile Stew. Perfect for enjoying the onset of
Fall with NM's warm days, cool nights and Trout fishing in the Pecos.
Balloon Feast is soon isn't it?

2 to 2 1/2 lbs, pork cut in 1" cubes
1/3 cup flour
2 teaspoon cumin
1/2 teaspoon ground sage
3 tablespoons oil
3 tablespoons vinegar
4 cloves garlic minced
2 large onions, coarsely chopped
3 to 4 medium sized potatoes cubed or use small Yukon gold or 2 cans small
whole new potatoes, drained
3 cups roasted green chiles
2 cups tomatillo salsa (salsa verde, canned or bottled is fine if you don't
make your own)
5 cups chicken broth
1 teaspoon brown sugar
salt& pepper to taste
1/3 cup of Cilantro minced for garnish (optional)
1 lime sliced (optional)

1. Heat the oil in a 7-9 qt heavy bottomed stock pot or large Cast Iron
Dutch oven over medium heat . Place flour, cumin, pepper, salt, and sage in
a bag ( paper or a plastic storage); add cubed pork and shake to coat
thoroughly. Brown pork; remove when browned and set aside. With heat still
on, add the vinegar to the pan to deglaze.
2. add onions, garlic and chiles cook for 2-3 minutes until the onions are
soft and have some color. Then add the potatoes, tomatillo salsa, chicken
broth, brown sugar, pork in the pot. When the potatoes are fork tender,
smash a couple to thicken the pot. serve with warm flour tortillas, or chile
cornbread. (Optional; garnish with cilantro and a squeeze of lime).

Here is another Chile Chart some may like:
http://www.chileplants.com/search.as...oryID=1&Page=1


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One time on Usenet, "Segue" > said:
> "Damsel in dis Dress" > wrote in message
> ...
>
> > Please, please, please do it! You two are giving me a headache!
> > Shades of Jill and Sheryl.

>
> Where is Sheryl? And Alan Zelt?


I miss Alan -- I keep hoping he'll come back and organize
a PNW Cook-In...

--
"Kthonian" is Jani in WA
~ mom, Trollop, novice cook ~
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On Mon, 14 Aug 2006 16:35:20 -0500, "modom (palindrome guy)"
<moc.etoyok@modom> wrote:

>On Mon, 14 Aug 2006 05:16:25 GMT, (TammyM) wrote:


>>No, I just stalk people. Modom, consider yourself stalked. I will
>>personally drive from NM to Cow Hill and drag your butt to the cook-in
>>if I have to.

>
>Yikes! When are we planning this abduction?


Next year, Labor Day weekend..for the NM cook-in.

Christine
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On Sun, 13 Aug 2006 16:13:07 -0500, Damsel in dis Dress
> rummaged among random neurons and
opined:

>On Sun, 13 Aug 2006 16:10:09 -0500, OmManiPadmeOmelet
> wrote:
>
>>I suppose I should follow my own advice and killfile _you_.

>
>Please, please, please do it! You two are giving me a headache!
>Shades of Jill and Sheryl.


Bwahahahaha!!! Oh, my, Dams...BTW, when's the last time we heard of
Sheryl?

Terry "Squeaks" Pulliam Burd
AAC(F)BV66.0748.CA

"Most vigitaryans I iver see looked enough like their food to be
classed as cannybals."

Finley Peter Dunne (1900)

To reply, replace "spaminator" with "cox"
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