General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

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Threads in Forum : General Cooking

		Thread / Thread Starter	Last Post	Replies	Views
		A storm is a brewing - dishes? Biff	by Biff	0	219
		OT Barb: weather Melba's Jammin'	by Melba's Jammin'	0	233
		Ping: Wayne - Seville oranges limey	by Wayne Boatwright	15	608
		OT - Jmcquown any relation? GIT-R-DONE!!!!	by jmcquown	1	302
		Sorry. Julian	by Elisa	4	226
		Tabbouleh Salad elaine	by Jed	10	320
		Why should I spend time cooking meals ? ? ? Dan Simper	by Giganews	18	401
		what is with this group? Carol In WI	by sf	4	220
		Beer was Mexican food question LoudObnoxiousThemeShirts	by LoudObnoxiousThemeShirts	0	294
		California Culinary Academy JimLane	by JimLane	2	240
		Home made pretzels TINY	by Isaac Wingfield	4	363
		pudding rice for rice pudding [email protected]	by kalanamak	7	419
		Mimi's sticky chicken Allan Matthews	by Allan Matthews	0	338
		Freezing Beans . . . Julian9EHP	by Julian9EHP	13	318
		question about deep frying MJ	by GoombaP	3	271
		Good recipe for yakiniku sauce? Dr. Dog	by Dimitri	1	370
		Weber Smokey Joe Question [email protected]	by ravinwulf	1	353
		I've got this dead duck ..... Dave W.	by Karen	17	470
		Valentine's Day dinner suggestions. Marge	by PENMART01	11	279
		What are your favorite ways you like preparing meat,before cooking or grilling? [email protected]	by Dimitri	6	414
		food/cooking tasha buckley	by Vox Humana	1	258
		Help with Veal Rib Chops Gigi	by Kevintsheehy	7	347
		Micro Waves [email protected]	by Sam D.	4	244
		Surf and Turf at Blue Plate, SF evergene	by Neil	6	230
		Shopping for lamb in Los Angeles? Jason	by Sam D.	4	268
		Well, well Nancy Young	by zuuum	22	332
		3 Piece Rose Enamel Serving Bowl Set. Julian	by Julian	3	238
		Delurk, Intro, and question - Oster Kitchen Center Jeanne Burton	by Dieter Zakas	11	256
		Vegetable soup question [email protected]	by SandraBinNEB	14	211
		Supermarket stories (was Rude at the grocery store) Vox Humana	by Damsel	2	272
		Rosengarten's Reports comments Gordon A Allen	by Steve Calvin	5	287
		Whatever happened to Chive Cottage Cheese? notbob	by [email protected]	25	483
		spicey pork mince Frank Oxley	by George	1	246
		Brining Pork Loins? Camperz4	by Arri London	12	252
		refreezing thawed sausage Cate	by Cate	13	2,710
		More food mill questions Dwayne	by Melba's Jammin'	7	539
		Flan pastry mix Alan	by [email protected]	4	259
		yo, sf (was Yo, Pastorio) Michael Odom	by Rodney Myrvaagnes	12	237
		Rich Oatmeal Raisin Cookies Wayne Boatwright	by Wayne Boatwright	0	254
		Furi vs. Global Chris Shenton	by Bob (this one)	3	1,742
		Method for cooking roast beef Dave	by pavane	16	507
		Seveille Oranges Dave Smith	by PENMART01	7	401
		Recoating non-stick pans Allan Matthews	by Allan Matthews	0	463
		Tails on shrimp, why? ( 1 2) Steve Calvin	by [email protected]	69	1,265
		salsa Mary Jo Oliver	by Melba's Jammin'	18	651
		Chemical Cocktail: The Health Impacts of Eating Farm-Raised Shrimp Michael Odom	by Michael Odom	0	335
		mamoul Jeneen Sommers	by Jeneen Sommers	0	257
		what should be at the bottom of food pyramid? ( 1 2) big macbeth	by Kate Connally	52	1,392
		Coffee labeling can be tricky Nancree	by Default User	3	565
		Question about Scone Dough Finocchio568	by Kate Connally	10	475
		Help MJ	by MJ	4	216
		LEELO, NO TE ARREPENTIRAS KADOBRAL	by KADOBRAL	0	264
		Cooking Classes in DC Area? [email protected]	by Chris Shenton	9	432
		Home Made Poopcicals daniel smith	by daniel smith	0	234
		New JibJam Margaret Suran	by Margaret Suran	0	246
		White spots on Cabinets ? How to restore ? PENMART01	by Vox Humana	3	1,507
		Insured and Guaranteed Income $30K+ Katra	by HYS	1	223
		Salsa Roland	by Clay Irving	1	229
		Insured and Guaranteed Income $30K+ HYS	by HYS	0	233
		Omer = 3.5 liters WAS: French Women Don't Get Fat [email protected]	by Tiger Lily	4	187
		Recoating non-stick pans tranch728	by tranch728	0	662
		refreezing thawed sausage Cate	by Cate	0	252
		Sweet and sour chicken Part 2 Michael	by Kilikini	10	222
		Creme Brulee Question [email protected]	by [email protected]	5	336
		Frozen Pork Loin Barbtail	by The_Crazy_Fool	26	970
		Braised spareribs Default User	by Chris Neidecker	3	251
		SOS Oldspook	by Oldspook	3	270
		French Women Don't Get Fat Andrew B. Chung, MD/PhD	by Andrew B. Chung, MD/PhD	5	212
		Question about cooking with liqueur. montygram	by Edwin Pawlowski	3	255
		Marble square Michael	by Michael	15	496
		Things your mother never told you jmcquown	by Rick & Cyndi	28	351
		Dinner tonight Mango Chicken Dave Smith	by Dave Smith	0	246
		*CASH*CASH*CASH* NeoTycoon	by NeoTycoon	0	223
		Chinese kilikini	by Levelwave©	10	244
		Creme Brulee Question [email protected]	by [email protected]	0	322

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