General Cooking - Page 1130

Thread / Thread Starter	Last Post	Replies	Views
Deep Fried Turkey ( 1 2) Bill	by Lucas	49	2,283
Bread Making Tips Julianne	by alzelt	7	725
ASHED CHEVREAUX WITH SLOW-ROASTED YELLOW AND RED BEETS AND RED BEET VINAIGRETTE Hahabogus	by alzelt	2	657
Neat new kitchen utensil LMG	by Alex Rast	16	869
Smoke management (or stir-frying blues) J Krugman	by Richard Periut	11	468
Ice cream recipe? Sandra	by Arri London	16	743
If You Eat Pork of any kind ( 1 2 3 4 5) Marcelino	by Arri London	164	4,408
Truth about Steve Wertz Rusty Unger	by Blair P. Houghton	4	806
Hidden Bottom Element Stove Questions Hahabogus	by Harry Demidavicius	8	1,746
Hey SF What happened to your boy? ( 1 2) The Wolf	by Blair P. Houghton	40	1,917
Carbonara with bacon...bits? ( 1 2) Ferrante	by Blair P. Houghton	45	2,977
PING: Sheldon Nexis	by Blair P. Houghton	12	526
Butternut Soup Puester	by Becca	2	532
Shopping for Christmas jmcquown	by Rick & Cyndi	34	1,455
Source of Colby Cheese around Sacramento, CA DRB	by sf	11	507
How do I get the lemon into lemon cream sauce? Adam Schwartz	by sf	5	4,087
Stocking the spice cabinet.. ( 1 2) Carnivore269	by Frogleg	40	1,229
Cheese Grits & Corn Pudding jmcquown	by jmcquown	5	859
Which food gives he most stinking shit ? Gary	by sf	33	1,159
Cooking Steak the French way Sophie	by Reg	1	1,743
peeling hard boiled eggs for Canadian ThanksGiving Hahabogus	by Hahabogus	0	578
Three Chefs (Virginia) Margaret	by PENMART01	1	513
Damsels sour cream apple pie was GREAT!!!! Guppy21014	by Kajikit	10	486
Hey, Bob Ball! Melba's Jammin'	by Reg	5	368
oven insert TwoTon	by Carnivore269	2	415
new cook book Robert Wagner	by [email protected]	2	498
Margaret said. . . Melba's Jammin'	by sf	32	1,453
Does anyone have the Thermador 48" with wok burner? stefoodie	by Terry Pulliam	1	589
Another Supermarket Strike -FYI Dimitri	by Dimitri	0	463
Happy 500th Birthday! Jack Schidt®	by John Gaughan	2	434
thickener for clam chowder ( 1 2) tenplay	by pjw	41	1,760
Mashed Sweet Potato Recipe from Cook's Illustrated Nov/Dec 2002 Corey B	by April Jones	9	1,348
I Wish You All The Best Michael	by j*ni p.	1	283
More Cast Iron concerns Vince Poroke	by Carnivore269	22	1,338
DESSERT-DESSERT PENMART01	by PENMART01	23	564
[Gripe] Dang Stupidmarket Meat! j*ni p.	by j*ni p.	8	350
[Annoc]: Semi-Homemade Desserts Smart Book	by j*ni p.	2	599
PING Barb Nancy Young	by Melba's Jammin'	3	519
Wanting professional book advice Seymour Man	by Peter Aitken	7	597
Can you ask your grocery store to stock stuff? jmcquown	by Gary	33	1,774
Recipe for Rustic Tomato Tart Appkiller	by Appkiller	0	575
Brunch Rosie Miller	by Frogleg	5	742
aluminum cook were [email protected]	by Lucian Wischik	23	880
Cooking "cheats" for the time challenged... Carnivore269	by Frogleg	29	943
Chocolate Frequently Asked Questions (FAQ) The Chocolate Archives	by The Chocolate Archives	0	812
New oven, bottom 1/2 inch of roast not cooking anonimoose123	by Kajikit	16	1,200
I cooked with my cast Iron last night Vince Poroke	by Vince Poroke	5	509
Crockpot buying advice? Richard's ~JA~	by Sylvia	8	700
Differences in eating habits jmcquown	by limey	39	1,339
Fancy restaurants Siobhan Perricone	by Siobhan Perricone	10	672
Hardwick oven/stove question Hardwick Oven/Stove help	by Netguy	1	628
Alton Brown being stoopid Anthony	by Default User	9	461
Using Porcini Mushrooms Tigsnona	by Margaret Suran	19	1,059
- rec.food.cooking FAQ pointer Victor Sack	by Victor Sack	0	431
PING; BARB S. Melba's Jammin'	by j*ni p.	1	565
Chowder Schmowder! Jack Schidt®	by j*ni p.	5	495
Chicago Cubs Pennant Menu? Kate B	by Gar	3	438
gobble gobble.... it's turkey time in Canada 2 questions on Pumpkin pie toolguy	by Jean B.	6	550
Problem with George Foreman Grill HiC	by MrAoD	9	3,321
On Topic and Off, too modom	by modom	0	575
Deep Fryers Frank A. Chris Dohrmann	by alzelt	14	893
best non-stick frypans tenplay	by PENMART01	14	521
From Wash. Post food section: Cakey Vs. Fudgy Chris and Bob Neidecker	by Curly Sue	1	551
Sausage lasagna w/ cinnamon Chris and Bob Neidecker	by Vince Poroke	5	1,511
Steak and kidney pie questions Jenett	by limey	8	575
I scream, you scream... Boron Elgar	by Paull	4	419
mmm.... rare prime rib... ( 1 2 3) travis	by A.T. Hagan	85	2,733
Storing pork/bacon fat Doe John	by A.T. Hagan	1	449
MSG Use Vince Poroke	by PENMART01	20	1,176
[Peruvian Cuisine] Octopus Ceviche PLS ExpatNL	by Carnivore269	3	3,518
sauces Bob Pastorio	by j*ni p.	2	543
Buckwheat Crepes Richard Periut	by Richard Periut	4	400
Cookies kmks1	by Chris and Bob Neidecker	3	450
Dumb commercial for YOPLAIT yogurt lids !! Nancree	by Curly Sue	31	1,673
Avocados ScratchMonkey	by sf	7	488