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I told myself I could have my cake and drink it too when I found out it was Black Forest Cake Day! To make sure I captured all of the traditional cake's ingredients, I topped the cocktail with whipped cream and a sour cherry garnish
![]() Black Forest Cake Cocktail 1 part Hiram Walker Cherry Brandy 1 part Hiram Walker Kirsch 1 part Hiram Walker White Creme de Cacao 1 part Cream Shake all ingredients with ice, strain into a chilled cocktail glass and serve. |
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