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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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hello, i suggest to all the readers,that eat healthy foods,ie, raw vegetables,
highly contented fibre vegetables (eg: beans, carrot, greenleaves, etc) because nowway days nobody have time to spend in cooking. so i suggest atleast spend a half-an-hour in cooking and make healthy highly rich proteins vitamins and low calorie food. And donot eat junk food because you will suffer after 2or 3 years you will get obesity. and it donot have any thing expect high calorie. and drink plenty of water everyday, atleast consume 6 to 8 glasses of water a day |
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