Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
PeG tHe EgG
 
Posts: n/a
Default back online

My site of vintage cookbooks is back online on a new "improved" ISP - did
anybody miss me? Didja? Didja? oh....
http://www.ghosttraveller.com/recipesofthedamned.htm

Have a great day!
Peg


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Is RFD back online with Google Groups? John Kuthe[_3_] General Cooking 0 29-06-2011 06:35 PM
Back online, grapefruit marm & caponata The Joneses[_1_] Preserving 2 04-07-2008 08:58 PM
Finally - back online! Stan Marks Barbecue 9 12-10-2005 11:24 PM


All times are GMT +1. The time now is 04:16 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"