Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives.

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Mark Preston
 
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Default Rock Salt for Prime Rib

<snip>

See Ed Behr's "The Art of Eating", with a full explanation about
"properly" cooking Prime Rib.
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