Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Jack Campin - bogus address
 
Posts: n/a
Default

>> mid-20th-century nursery foods.
> Translation into American dialect, please? Am I correct in
> assuming it's something like "baby food?"


More or less. Soft, sweet, warm and mushy.

============== j-c ====== @ ====== purr . demon . co . uk ==============
Jack Campin: 11 Third St, Newtongrange EH22 4PU, Scotland | tel 0131 660 4760
<http://www.purr.demon.co.uk/jack/> for CD-ROMs and free | fax 0870 0554 975
stuff: Scottish music, food intolerance, & Mac logic fonts | mob 07800 739 557
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Whole Foods Worker Sacked For Stopping Shoplifter... Gregory Morrow[_34_] General Cooking 27 01-01-2008 10:35 PM
The Windsor - Bush Bloodline (Or why George W. Bush is the favourite to become president in the 2000 election) YTR General Cooking 1 05-11-2007 05:44 PM
Macho Chef - Learn how Macho Chef dealth with the evil kitchen fly from Hades Android General Cooking 0 30-11-2006 02:32 PM
Macho Chef has links to "Top Chef" News articles Android General Cooking 0 18-10-2006 04:33 PM
China bush and Clonal bush Summer Tips Tea 14 14-05-2006 11:55 PM


All times are GMT +1. The time now is 01:36 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"