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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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On Mon, 05 Sep 2005 15:03:22 +0100, I said, "Pick a card, any card"
and Jack Campin - bogus address > instead replied: >>> ohmighod am I really cross-posting to sc.med.cardiology and >>> rec.food.historic? >> Scary, isn't it? > >I've set followups to the only one of these groups I read. Where >Bob has been posting interesting and constructive messages for a >long time. Now THAT's a ringing endorsement. >Whereas you and your fellow-****wit Chung have posted nothing but >wittering negativistic crap. To the extent that now you are trying >to attack a fundraising effort for people in desperate need. That, >****, is morally no different from shooting at ambulances. I have consistently left the message alone by snipping it without comment. All of my comments have been directed towards Boob Pastupido because he has earned them. >Get lost. Not likely. -- Ray |
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