Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives.

 
 
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Kate Dicey
 
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Default Bel cream maker

bogus address wrote:
>
> Bob Pastorio > writes:
> > This was a device to emulsify milk and butter back to a cream.
> > I'm looking for one or more to buy or trade.

>
> Is this for 1970s food re-enactments? Soggy de-emulsifying trifle
> by candlelight to commemorate the Three-Day Week?
>
> They turn up in car boot sales occasionally. I'll keep an eye out
> for one, and maybe any of the other British readers of this group
> who regularly frequent car boot sales could do the same. Do you
> need a Green Lady or Crying Boy picture to go with it?


No - gotta be that ghastly swan thing that was immortalized in Abigail's
Party! ;D
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
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