 |
|
| Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
|
|
LinkBack | Thread Tools | Display Modes |
|
|
|||
|
|||
What every kitchen needs...
Alf Christophersen > wrote in
: > On 16 Jan 2004 23:29:08 GMT, (bogus address) > wrote: > >>Yeah, but that was easy, wasn't it. Now find us a URL for a supplier >>of "long egg" machines... > > Hm. Haven't those struck the market before now?? At least for > restaurants long eggs has been available for at least 20 years, maybe > more. I think I had started to study when I first met a long egg. So > sometime after 1970 at least. > Hee hee. http://www.danaeg.dk/eggsite-dk/engl...ter/langag.asp d  |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Home Repair - Kitchen Cabinets And Kitchen Renovations | General Cooking | |||
| Folks, my kitchen smells horrible (Was: Tammy my kitchen....) | General Cooking | |||
| Pics and kitchen ideas request, as per sf (1890s kitchen reno) | General Cooking | |||
| Pics and kitchen ideas request, as per sf (1890s kitchen reno) | General Cooking | |||
| Chef Tell Kitchen; celebrity kitchen designer? | Restaurants | |||
Threaded Mode
