Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives.

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Olivers
 
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Default Lobster

Bryan J. Maloney muttered....

> Olivers > nattered on
> :
>
>
>> The stories are too frequent, too reasonable and so well attuned to
>> observations of human nature today to have much deniability on the
>> grounds of "lack of evidence".

>
> I suggest that you go look up what an "urban legend" is and how they are
> propagated, no matter how false they actually are.
>
>
>


Since I remain a regular reader and contributor to the a.f.u ng (That
alt.folklore.urban), the home of urban legends, I suspect I'm quite well
attuned to the credible/incredible threshold of such legends. This is a
subject which googling may open entirely new and unconsidered vistas to you
about lobsters and other delicacies for the identured staff...

Hint: The literary references alone would serve to validate the "legend".

TMO
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Lazarus Cooke
 
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Default Lobster


>
> Hint: The literary references alone would serve to validate the "legend".
>
> TMO

eh?

L

--
Remover the rock from the email address
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