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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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>> By definition, wheat is the fruit of Triticum plant. Unless you eat wheat >germ, >> which is the seed, the part we consume is that which encases the seed-- aka >the >> fruit. >> >> Andy Smith > >LOL Ok I learnt it a little differently. > Here I thought, botany was botany, the world around, and all scientists agreed upon the basics, such as nomenclature and definitions... ![]() Andy Smith |
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![]() ASmith1946 wrote: > > > > >> By definition, wheat is the fruit of Triticum plant. Unless you eat wheat > >germ, > >> which is the seed, the part we consume is that which encases the seed-- aka > >the > >> fruit. > >> > >> Andy Smith > > > >LOL Ok I learnt it a little differently. > > > > Here I thought, botany was botany, > the world around, and all scientists agreed > upon the basics, such as nomenclature and definitions... ![]() > > Andy Smith LOL no doubt but I'm not a botanist by trade. |
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