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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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Bob (this one) extrapolated from data available...
... Right. > Like wild blueberry ice cream... > > There are so, so many more like these... > That's no "boil in a bag" Pueblo basket, Bob. That's a home ice cream freezer... The little basket with the cream and eggs goes inside, then the snow and the some of that gypsum salt from down on the Pecos around them. Twirl it around your head forty times, and it's ice cream. Next year , if the bees will cooperate, we can make it taste better, and if the shaman Looks Like Puke makes it back from his pilgrimage to he cenotes of the Yucatan, maybe we'll have some vanilla beans to add. Meanwhile, scrape the skin off some more of them peaches, Little Bird With Big Butt. TMO Next you'll be showing us one of the PreColumbian deep fat fryers for making "Indian Fry Bread". |
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