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one-pot cookery and the Nazis
One of those annoying bits of information that sticks in your mind forever asking for an explanation once you've seen it. Some time ago I saw an abstract of an article (in a journal I don't have access to, maybe _Petit Propos Culinaires_) about the promotion of one-pot cookery under the Third Reich. Somebody put me out of my misery and explain why on earth one-pot cookery was a consequence of fascist ideology? ========> Email to "j-c" at this site; email to "bogus" will bounce <======== Jack Campin: 11 Third Street, Newtongrange, Midlothian EH22 4PU; 0131 6604760 <http://www.purr.demon.co.uk/purrhome.html> food intolerance data & recipes, Mac logic fonts, Scots traditional music files and CD-ROMs of Scottish music. |
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