"William Barfieldsr" > LIED in message
...
> Thanks Angela, he is just shooting his mouth off. There have not been any
> "Original" recipes in over a hundred years.

BULL SHIT!

Original recipe # 1

Toll House cookie
This - the original chocolate-chip cookie - was created in the 1930s by Ruth
Wakefield, who ran the Toll House Restaurant outside of Whitman,
Massachusetts. Mrs. Wakefield, in a moment of brilliant inspiration, cut up
bars of chocolate to add to a basic butter-cookie dough. History was made.
Today, the chocolate-chip cookie is the most popular in the United States.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD
LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.

Original recipe # 2

fettuccine Alfredo
[feht-tuh-CHEE-nee al-FRAY-doh]
Roman restaurateur Alfredo di Lello is credited with creating this dish in
the 1920s. The FETTUCCINE is enrobed in a rich sauce of butter, grated
PARMESAN CHEESE, heavy cream and plentiful grindings of black pepper. Other
noodles may be substituted for the fettuccine.
© Copyright Barron's Educational Services, Inc. 1995 based

Original recipe # 3

Caesar salad
[SEE-zer]
A salad consisting of greens (classically, ROMAINE LETTUCE) tossed with a
garlic VINAIGRETTE dressing (made with WORCESTERSHIRE SAUCE and lemon
juice), grated Parmesan cheese, croutons, a CODDLED egg and sometimes
anchovies. It is said to have been created in 1924 by Italian chef Caesar
Cardini, who owned a restaurant in Tijuana, Mexico.
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD
LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst

AD INFINITUM AD NAUSEUM

Missed by a few years:

http://www.tarte-tatin.com/english/p...orique-en.html

Oh yes just in case you were wondering

Dimitri