Home |
Search |
Today's Posts |
![]() |
|
Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to alt.food.mexican-cooking
|
|||
|
|||
![]()
What is the function of vinegar in commercially prepared enchilada
sauces? I don't know for sure, but I don't think a Mexican cook would use vinegar at all, it makes enchilada sauce taste more like spaghetti sauce. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
5% vinegar | Preserving | |||
Vinegar | General Cooking | |||
Vinegar | Preserving | |||
Vinegar | Preserving | |||
Rice Vinegar and Rice Wine Vinegar are the same thing | General Cooking |