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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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I ordered "So Easy to Preserve" last Thursday. Snail mail and a
personal check. The books arrived yesterday. Great service. -- Susan N. "Moral indignation is in most cases two percent moral, 48 percent indignation, and 50 percent envy." Vittorio De Sica, Italian movie director (1901-1974 |
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In article >,
The Cook > wrote: > I ordered "So Easy to Preserve" last Thursday. Snail mail and a > personal check. The books arrived yesterday. Great service. Yes! I had mine in two-three days time. What do you think of it? Truth tell, I haven't had much time at all to look closely at it. :-/ I'm away this weekend and not driving so maybe I'll bring it with me. -- -Barb, Mother Superior, HOSSSPoJ http://web.mac.com/barbschaller; blahblahblog 9/29/2006 http://jamlady.eboard.com |
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BTW did you see a copy of
Ball® Complete Book of Home Preserving This cookbook contains 400 easy delicious recipes for preserving good food at home. I got mine hot off the press and have had a great time with the recipes, many of which are new to me. The big winner Habanera Gold, a jam of dried apricots and habanera peppers, to die for! Will have to order this one as well. jane "Melba's Jammin'" > wrote in message ... > In article >, > The Cook > wrote: > >> I ordered "So Easy to Preserve" last Thursday. Snail mail and a >> personal check. The books arrived yesterday. Great service. > > Yes! I had mine in two-three days time. What do you think of it? > Truth tell, I haven't had much time at all to look closely at it. :-/ > I'm away this weekend and not driving so maybe I'll bring it with me. > -- > -Barb, Mother Superior, HOSSSPoJ > http://web.mac.com/barbschaller; blahblahblog 9/29/2006 > http://jamlady.eboard.com |
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In article >,
"MaBell" > wrote: > BTW did you see a copy of > Ball® Complete Book of Home Preserving > This cookbook contains 400 easy delicious recipes for preserving good food > at home. > > I got mine hot off the press and have had a great time with the recipes, > many of which are new to me. The big winner Habanera Gold, a jam of > dried apricots and habanera peppers, to die for! > > Will have to order this one as well. > jane I did. I have it, too. I wrote the first review of it at Amazon. 'Twas discussed here when it came out a couple months ago, I think. How's the hazelnut crop? -- -Barb, Mother Superior, HOSSSPoJ http://web.mac.com/barbschaller; blahblahblog 9/29/2006 http://jamlady.eboard.com |
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By George, we have filberts this year and lots of them.
jane "Melba's Jammin'" > wrote in message ... > In article >, > "MaBell" > wrote: > >> BTW did you see a copy of >> Ball® Complete Book of Home Preserving >> This cookbook contains 400 easy delicious recipes for preserving good >> food >> at home. >> >> I got mine hot off the press and have had a great time with the recipes, >> many of which are new to me. The big winner Habanera Gold, a jam of >> dried apricots and habanera peppers, to die for! >> >> Will have to order this one as well. > >> jane > > I did. I have it, too. I wrote the first review of it at Amazon. > 'Twas discussed here when it came out a couple months ago, I think. > How's the hazelnut crop? > -- > -Barb, Mother Superior, HOSSSPoJ > http://web.mac.com/barbschaller; blahblahblog 9/29/2006 > http://jamlady.eboard.com |
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