Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

 
 
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Default Putting that lemon juice by again

So far we have ten quart bags of lemon juice cubes in the big freezer. I
think we finally used up all the lemons but one that is still on the
tree. Our citrus trees, lemon and kumquat, out did themselves this
winter. Copious amounts of fruit, really more than we can use.

Of course during this flu and cold season we drink a lot of hot lemonade
plus DW made a delicious lemon coconut pie yesterday, straight from the
old Betty Crocker cookbook. Have to mark that one as a keeper to go
along with her lemon meringue and lemon chess pies.

Balmy weather out with some distance thunderstorms and scattered rain
showers. Up to near 80F today. Soon be time to put in the spring garden.

George
 
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