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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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We went to a big rummage sale yesterday. I spotted a Golden Harvest
box and made a dash to see what was in it. A full dozen of unused regular pint jars with lids still on cardboard and wrapped in plastic. $4.00. Pete rounded up 3 more pint and 1 quilted 1/2 pint jars for $.25 each. I am well stocked. Of course I thought I was a couple of years ago when a friend offered me all of her jars. I refused and a neighbor of hers took out about a truck load. This years I have been scrambling. |
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<snip> I refused and a neighbor of hers took out about a truck load.
<snip> I am pretty sure there is a commandment that says: "Thou shalt not refuse jars--gratis especially" Does that sound right??? : - ) |
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On Sat, 20 Sep 2008 18:30:14 -0700 (PDT), Mimi >
wrote: ><snip> I refused and a neighbor of hers took out about a truck load. ><snip> > >I am pretty sure there is a commandment that says: > >"Thou shalt not refuse jars--gratis especially" > >Does that sound right??? > >: - ) Absolutely. Especially since these would have been clean and in good shape. |
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