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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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On Tue, 07 Jul 2009 11:30:07 -0700, Brian Mailman
> wrote: wrote: >> Kirby and other pickling cukes are out of my price range this year. >> How about zucchini pickles and relishes? How do they come out? I have >> seen recipes for them, never had or made them. I can get zucchini >> cheap cheap cheap the next few weeks. > >Here, from my site, a zucchini chutney/chow-chow >http://www.jewishfood-list.com/recip...ucchili01.html >or >http://tinyurl.com/nl47oz > >B/ Brian that sounds delicious! I love all kinds of chutneys. Thanks for the recipe. |
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