Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

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zxcvbob
 
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Default News article on food preservation

<http://story.news.yahoo.com/news?tmpl=story&cid=624&ncid=753&e=3&u=/ap/20041001/ap_on_sc/greece_ancient_pomegranates>

http://tinyurl.com/5f2sa

Best regards,
Bob
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George Shirley
 
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zxcvbob wrote:

> <http://story.news.yahoo.com/news?tmpl=story&cid=624&ncid=753&e=3&u=/ap/20041001/ap_on_sc/greece_ancient_pomegranates>
>
>
> http://tinyurl.com/5f2sa
>
> Best regards,
> Bob


Corn has been found in the American SouthWest that is older than that
and less trouble to eat. <VBG>

George

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The Jones
 
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George Shirley wrote:

> zxcvbob wrote:
> > http://tinyurl.com/5f2sa
> > Bob

>
> Corn has been found in the American SouthWest that is older than that
> and less trouble to eat. <VBG>
> George


I have a plastic box of petrified macaroni or something in the bottom of the fridge that's at least that old. Should I call
the Univ?
Edrena


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