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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Malt vinegar
Today I spotted pickling vinegar at the supermarket. I had a look and it is
6%. I suppose one needen't boil it down? -- -- https://www.shop.helpforheroes.org.uk/ |
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