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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Posted to rec.food.preserving
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![]() "gloria.p" > wrote in message ... > On 7/20/2011 12:58 PM, George Shirley wrote: > >> >> Sounds like the old commercial cans, Number 10 if I remember correctly, >> that are sold to food services like school cafeterias, restaurants, etc. >> Might be worth a try anyway. > > > > Thanks for the advice George. Actually I just checked and the cans are > stamped "Best used by 9/02/2012" and the peaches are in light syrup. > > I think I'll repackage them, make smoothies and maybe fruit salad adding > fresh mangoes and cherries, and freeze the rest. I could also give a can > to little grandson's day care. ....or we could all come over and have a peaches party... ![]() |
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