Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

 
 
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Default Just found a pint of salsa I canned in '92

It doesn't look very appetizing, but it's not spoiled either. That was
back before I had a good recipe, too. Think I'll sniff it when I open
it, then dump it out. I've got plenty of jars of good stuff from 2
years ago.

I need to rotate my shelves more often.

Bob
 
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