I always just use a box grater. You can pick the side that best suits. I
tend to use the smallest size for zest. It keeps me from getting the pith.
But, I hate marmalade.

"Peter B North" > wrote in message
om...
> Hi
> I wonder if you can help. I know an old lady who makes marmalade but
> finds the cutting of the rind hard and tedious work. Can anyone
> suggest a gadget, machine, whatever, that might help her out?
> She makes about 50 jars a year I think, so it would be useful to her!
>
>
> Thanks very much.
>
> Peter