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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Vintage Book of Fruit Bottling 1907 preserving FA
The Book of Fruit Bottling by Edith Bradley & May Crooke 1907
A practical manual on the process of fruit bottling.Jams Jelly and marmalade making,chapterson fruit drying,home made wine and cider making. Superb old book on this most unusual of subjects! Lots of pics etc. http://cgi.ebay.co.uk/ws/eBayISAPI.d...e=STRK:MESE:IT |
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